CHINESE CHICKEN AND BROCCOLI (Chinese Takeout at Home!)

Chinese Takeout Chicken and Broccoli is a super easy dish to make at home. It’s chicken and broccoli stir fry cooked with garlic, ginger, oyster sauce and dark soy sauce. It is so delicious and comes together so quickly! Try it and you’ll see what I mean.

Hashtags: #Honey1980 #ChineseFood #ChickenandBroccoli

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[idrow]

Can you please put written ingredients in your description?

[maritzavillacis]

I really loved the video, it's the closest to real chinesse take out. But PLEASE, wouldn't be nice to your viewers if you also included the measurements of each ingredient? I had to guess the measurements....

[michaelhall]

I eat this like every day now and have been losing weight, great video!!

[alfhacalderon]

I I made this tonight and my boyfriend loved it! Thank you delicious and east to make.

[okas]

Instead of making a 12 ingredient pasta Alfredo I made this, 10x better

[CB]

Excellent! This turned out perfect. I like the tip to cook the broccoli in chicken stock. Made it not too firm, not too tender. Just like takeout. Thanks for a great, easy recipe!!!

[alroberts]

I just cooked one today using the recipe you made on this video. I actually added a little bit of Chinese wine to the ingredients for a kick. Turned out very good & tasty.

[bobsandwichking]

Did you blanch the broccoli? I tried it with some raw broccoli and it did not turn out right. The blanch is a crucial step, can't forget to tell people.

[paulandlena]

My family’s favorite dish. This is so good.

[Finlay]

Where are the measurements?? Am I just supposed to eyeball everything

[heyimheather]

You never said any type of measurements...

[farihaahmed]

Put the measurements in the description please

[executivewoman]

You made this very simple. I am making this tonight!

[gracec]

The results were delicious! Thank you.

[Sunshinensea]

Thanks for the video! What oil did you use when cooking the broccoli and the chicken? Also, for the sesame oil, is it regular sesame oil or toasted sesame oil? There was one chef in New York who made the brown sauce with sherry wine added. Absolutely amazing. I'm still trying to figure out how to make it. Taylor's sherry wine tastes like what was used.

[raquelcan]

My chicken never looks like that! I don’t know how i am cutting it wrong :(

[isabelmanuel]

Tastes good. Thank you for sharing your recipe.

[alleanc]

what is the amounts used? Like what is the recipe?

[YACKTOWNBABYBUS]

Beautiful I’m bout to make this tonight

[jamessemaj]

You need to add brown sugar and more oyster sauce.