5 EASY Vegan 'Ice Cream' Recipes | Dairy Free Summer Desserts

Full Recipes Below!

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Mason Jars Used In This Video:
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MORE DELICIOUS RECIPES:

Pistachio
3 ripe bananas, sliced and frozen
2 tablespoons almond milk
1 teaspoon matcha powder (optional)
1/4 teaspoon almond extract (optional)
1/3 cup chopped shelled and pistachios, 1 tablespoon reserved for garnish

Place the bananas, almond milk, matcha powder, and almond extract into the food processor. Blend until smooth. Add the pistachios and pulse until they are well incorporated. Serve immediately for a soft-serve consistency or freeze for 30 minutes for a firmer texture.
Enjoy!

Vegan Salted Caramel
Vegan Caramel Sauce:
1 cup full fat coconut milk
1/2 cup coconut sugar

Combine the coconut milk and coconut sugar in a pot and bring to a boil over medium-high heat. Cook the caramel until it is a dark brown and thickens up. Allow the caramel sauce to cool completely before making “nice cream”.

Salted Caramel Ice cream:
3 ripe bananas, sliced and frozen
2 tablespoons almond milk
3 tablespoon vegan caramel sauce
1 pinch flaky sea salt

Place the bananas, almond milk, caramel sauce and sea salt into a food processor. Blend until smooth. Serve immediately for a soft-serve consistency or freeze for 30 minutes for a firmer texture.
Enjoy!

Chunky Monkey
3 ripe bananas, sliced and frozen
2 tablespoons almond milk
1 tablespoon cocoa powder
2 tablespoons chopped vegan dark chocolate
2 tablespoons chopped salted peanuts
1 tablespoon chopped banana chips

Place the bananas, almond milk and cocoa powder into the food processor and blend until smooth. Add the chocolate, peanuts and banana chips and pulse until they are well incorporated. Serve immediately for a soft-serve consistency or freeze for 30 minutes for a firmer texture.
Enjoy!

Vanilla Berry Bliss
3 ripe bananas, sliced and frozen
2 tablespoons almond milk
1/2 cup frozen mixed berries
1/2 vanilla bean

Place the bananas and almond milk into the food processor and blend until smooth. Add the mixed berries and seeds from the vanilla bean. Pulse the mixture until the berries begin to break down. Serve immediately for a soft-serve consistency or freeze for 30 minutes for a firmer texture.
Enjoy!

Mint Cookies & Cream
3 ripe bananas, sliced and frozen
2 tablespoons almond milk
1/4 teaspoon peppermint extract or 4 mint leaves
Green food colouring (optional)
3 oreos, chopped

Place the bananas, almond milk, peppermint extract and green food colouring into the food processor. Blend until smooth. Add the oreos and pulse until they are well incorporated. Serve immediately for a soft-serve consistency or freeze for 30 minutes for a firmer texture.
Enjoy!

ABOUT THIS CHANNEL
I’m Sara Lynn Cauchon also known as The Domestic Geek! My goal is to help you eat well and live better with easy and delicious weekly recipes! I’m dishing our new videos every Monday and Thursday!

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[Askalott]

Nice cream is great. It doesn't necessarily taste like ice cream, but it's great if you don't want all the added sugar and possible saturated fat from coconut oil in more traditional vegan ice creams. It's not as sweet or rich, but it still tastes amazing. Very refreshing. It also makes you feel good, which is always a huge bonus to eating plant-based whole foods.

[nycgingercat]

Really inspired by this channel. I made my own concoction: a Pumpkin Pie Nice cream with maple syrup, vanilla, cinnamon, ground nutmeg, ground cloves, and ground nutmeg with a pinch of seasalt to the base. Sooo good.

[jadehiggins]

I just had the berry one for lunch today 😱😱 IT WAS AMAZING! I think I'll try the salted caramel one next and put pretzel pieces on top 😍

[niayeshfendreski]

Her smile gives me a good day. you definitely are one of those people who shine.

[faisalm]

You should put green leaves or macha rather than food coloring

[Amorantasia]

Omg I have to try these! I can taste them through the screen lol!😩😍😛😂

[itssjoyy]

I am the only one who wants to create this during quarantine

[TheRoadRachel]

Sooo good! I finally feel like I can indulge without feeling guilty after. So happy to have found this video!

[HowTasty]

Wow, I couldn't imagine how vegan ice cream could be so delicious! I love bananas, so I have to try it! I think I will start with caramel flavor...caramel and banana remind me a delicious banoffee taste, love it!

[Waterflame]

Now I have to figure out how to hide bananas in my house, so that they don't all get eaten the day i bring them home!!!

[missfabulous]

Not a vegan in site in my house but this recipe will be perfect for my toddler who is allergic to dairy. Thanks for the great recipe!

[betty_boom]

I'm so glad I found this channel, and these simple recipes. I'm lactose intolerant, and Ive missed having ice cream once in a while. I'm so excited to try these recipes especially, the salted caramel. Absolutely fantastic! Thank you so much! I just subscribed. 😊

[dilyara]

I did the mint one today, tasty! I am definitely trying the others, it’s kinda guilt-free desert and I am working on loosing few kilograms, thank you Sara Lynn!

[bunnybunny]

Words cannot express how much I LOVE this video ♥️🍦

[readingsbycara]

Love love love... ♡
Creative and clean vid. Thank you!
♥️

[nancyanderson]

Thank you so much. I have a friend coming to dinner and want to make a vegan meal with a vegan dessert so I will definitely try this. I think she will love it.

[byronchandler]

Hi, Sara Lynn. You are truly the queen of vegan recipes, and the princess of ice cream.

[avaphoenix]

Thank you for the ideas / recipes. Please continue more Vegan / Vegetarian options. TIA!

[anastasiamiller]

I just decided to give this beautiful recipe a try I did the Berry nice cream an it came out just like the one in your video am so excited its yummy ! Lolol

[LindaCaztell]

I just made my own vegan Ice cream and the result was amazing 🤩 I just used cocoa powder, the bananas and the almond milk and I just can’t believe how delicious this was... I’ll surely prepare it for my godson since the flavor is really similar to actual ice cream and this is way healthier