CHEESY UBE PANDESAL

preview_player
Показать описание
This Easy Ube Pandesal with Cheese filling is made with ube powder. They stay soft, pillowy, and moist for days after baking.
These days, ube cheese pandesal seems to take the spotlight in the local scene. A variation of the traditional Filipino breakfast bread, Pandesal. And why not, we Filipinos love our pandesal, be it for breakfast or afternoon snack. And Ube Pandesal with melty cheese filling is perfect for both.

For more great tips, details and to print this recipe, visit our homepage 👇

INGREDIENTS
▢1/4 cup ube powder
▢3/4 cup hot water
▢3 1/2 cups all-purpose flour
▢1 1/2 teaspoon instant yeast
▢1 teaspoon salt
▢6 tablespoons sugar
▢1 cup warm milk
▢2 tablespoon vegetable oil - - plus more for greasing
▢1 medium egg
▢1 tablespoon liquid ube extract - (optional)
▢1 block quick melt cheese (165g) - - cut into 12 cubes
▢4 tablespoons breadcrumbs - - for coating

RECIPE NOTES
NOTE 1 : This makes a very sticky dough. To handle it better, grease your hands with oil so the dough will not stick. Do the same to the surface where you will knead.
NOTE 2 : The windowpane test is one of the best ways to tell if the dough has been kneaded sufficiently. All you have to do take a small piece of dough, flatten it and slowly stretch it with your thumbs and fingers. If it breaks or tears immediately then it needs more kneading. If it stretches into a thin membrane without breaking where you can see the light through when you hold it up against it, then it's good!

For more great recipes, visit our homepage 👇

Subscribe to our YT Channel:

Social Media:

#foxyfolksy
Рекомендации по теме
Комментарии
Автор

Definitely I am gonna make this too. I am so thankful for your video

RachelCasingal
Автор

Tried this recipe and it turned out great! Family and neighbors loved it ❤

I made a slight variation in the recipe though. I used ube halaya instead of ube powder and added it as filling. This way I can actually taste the ube flavor 😂
Dough is really sticky and it took me 15 minutes of kneading before I get the desired result for the windowpane test. My arms is stronger than ever 😂 Thank you for this ❤

sandywadingan
Автор

Thanks for the recipe. I made this yesterday and it’s a hit! Soft, fluffy and tastes good!

bingann
Автор

I baked this yesterday! Had it for breakfast today and you are right, super soft kahit hindi initin sa microwave. glad I found your recipe! I also follow your ensaymada recipe. Soo good! Subscribed 😊

seliseg
Автор

Legit na super soft ng pandesal recipe na ito. :) thank you for sharing!! Sobrang sarap!

rozellification
Автор

Me wanna try this recipe next time ! Thank you.♥️

alyssalustico
Автор

Mamsh ang sarap ng itsura maitry nga next day...
Maams paakap naman po maamsh

panyang
Автор

Hi can i use stand mixer in making the ube cheese pandesal recipe??

mariegatchalian
Автор

Can i use just ube extract kung wala akong ube powder? And ano po yung measurement for the ube extract? Thanks! 🤗

tellyfrancine
Автор

Ano po pwedeng iadd kapag dry yong dough? Thank you!

jooremor
Автор

Hi, I don’t have an ube powder but I have ube jam can I use it instead with this measurements?thanks!

nikkiancheta
Автор

How many cups if ube halaya ang gagamitin instead of ube powder? Thank you so much 💜

xyrizjemcaluag
Автор

Can i use grated ube inatead of ube powder? What will be the measurement? Thank you!!

nyleneorlanes
Автор

Is it okay not to melt. Yeast first in warm milk? No time to activate?

mamacamsadventures
Автор

Hi! Pwede ba kahit walang breadcrumbs for coating?

christine
Автор

How many cups will I need to put if I'll use Ube halaya?

kitikrysthen
Автор

Pede po ba yung oil isubstitute ng unsalted butter?

natasialiisadeano
Автор

hello po. ask lang po kapag gamit ang bread flour same measurement din po ba sa apf? thank you

kathysocito
Автор

What kind of milk mam . Can I used powdered milk or evap?what is tha measurement mam thanks po

julieannraymundo
Автор

I tried this but my ube powder w/ water is watery is this okay?

RichTheoFamily