The Race for Climate-proof Food | Resilience: The Global Adaptation Podcast (Ep.5)

This episode of Resilience explores one of the most critical issues in adaptation: how to build more climate-resilient food supplies. Eduardo Mansur, the FAO’s Director of the Office of Climate Change, Biodiversity and Environment, talks about drought-resilient food production, biotechnology, and insect farming. And Louise Mabulo talks about how she founded the Cacao Project in the Philippines to help farmers carve out sustainable, shockproof livelihoods.