In this video I breakdown a whole strip loin into New York Strip Steaks.

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Love your vids! You gotta get yourself a mic though

GoldenVulpes
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Also thanks for the vids, they make me happy.

blunttrauma
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I do this. I always save a 4# hunk for roast.

boblehmann
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When I go to the store is it gonna be called a strip loin??

blunttrauma
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LEAVE SOME FAT..YOI TRIM IT ALL OFF. IT ADDS FLAVOR !

jackiefitzpatrick
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I'm carnivore. I prefer to keep the delicious fat on it

sararaqueldelapenajones
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am wondering how much would it costs the whole thing?

fdyjt
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Great video. Lose the music. Can't hear you clearly for that noise. Loving you showing these how tos. 💕💕💕

therealnancycarol
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❌️ Oh no, don't cut-off all the yummy part off. I cut tiny pieces of fat to add to every single bite of steak I take!!! Besides the fat helps giving the entire steak more flavor while it's cooking!!! ❌️

HIGHLANDER_ONLY_ONE
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That first little piece will make good breakfast meat with eggs

donhgr
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You need to use a lavalier mic and turn down the music.

thegoodgeneral
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Maybe clean the whole strip then cut it. Save yourself a ton of time and effort !

shaneelliott
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Don't saw the meat. Maybe ur knife is dull? Leverage. For you, left foot forward.

kriskainalu
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Don’t
Cut
Off
The
Fat


I hope at least ur crisping it up and eating it!!!

YeshuaKingMessiah
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Where can I buy a chunk a meat like this ???

josueguillen
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New York steak is not that great to me. Kinda chewy

tomevans