LEARN HOW TO COOK AN AUTHENTIC INDIAN CURRY WITH A MUMBAI CHEF

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Join Chef Akash, live from his kitchen in Mumbai, and learn how to expertly blend the flavours of Indian spices and make an authentic Indian dish from the comfort of your home with this online class from Culture Trip.
You’ll be guided step-by-step through the process of making vegetable korma – a coconut-milk-based curry made with cardomom, cashew nuts and spices like turmeric, Kashmiri red chilli powder and Garam Masala – and neer dosa, an Indian version of the crepe made with soaked white rice.
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Oooh Just came across this! Looking forward to seeing how this was made.

PreetiGills
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I hate clickbait. This was a commercial - not a 'how-to'.

theashleylindley
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Time to branch out so it won't get boring! (inside joke)

Bella-kepr