The most expensive fries #cooking #food #foodasmr #recipe

[MrMakerMan]

bro is just trying to get rid of all of the expensive shit he can find 💀💀

[AAS_OreO]

"IT'S RAAWW!"
-Gordon Ramsay

[SpizNitrate]

the first one.. bro didnt make a french fry, bro made a french

[Juneteenth]

“I’m going to share with you a sacred childhood snack of mine”
*eats raw potatoes*

[SpanishOrVanishSlays]

"IT'S BLOODY RAW"
-Gordon Ramsay

[DudiWasHere]

Louis:"Try the first one, its delicious"
Me:"And also poisonous"

[HughJass_MarioFan]

Cool. Here's a good dipping fry sauce:
2/3 cup Mayo
6 tbsp Ketchup
1 tbsp Worcestershire Sauce
2 tsp Lemon Pepper
1/2 tbsp Garlic Salt


Yes it's Cane's Sauce

[GrenadineOctopus]

Fun fact! Raw potatoes are actually mildly poisonous

[marcusvincentolviga]

Day 1
Epic Cooking Method Medley
Ingredients:
1 whole chicken
1 lb potatoes
1 lb carrots
1 lb mixed vegetables (e.g., bell peppers, zucchini, onions)
1 cup rice
1 cup broth
1 cup wine
1 cup oil
Various herbs and spices (e.g., rosemary, thyme, garlic, paprika)
Salt and pepper
1 cup sugar
1 cup vinegar
1 cup cream
1 cup butter
Instructions:
Pre-cook the chicken by boiling it in a large pot with water, salt, and herbs.
Roast the potatoes and carrots in the oven until tender.
Grill the mixed vegetables on a hot grill until charred.
Steam the rice in a rice cooker.
Sauté some onions and garlic in a pan with butter.
Deep-fry a portion of the chicken pieces until crispy.
Braise the remaining chicken in a mixture of broth and wine.
Poach some eggs to serve on top of the dish.
Caramelize the sugar in a pan to make a sweet glaze.
Blanch the mixed vegetables in boiling water, then shock them in ice water.
Smoke a portion of the chicken using a smoker.
Sous-vide a portion of the chicken in a vacuum-sealed bag with herbs.
Broil the chicken pieces in the oven for a crispy finish.
Fricassée the mixed vegetables with cream and butter.
Pickle some of the vegetables in vinegar and spices.
Flash-fry some herbs for a crispy garnish.
Pan-sear the chicken pieces for a golden crust.
Simmer the broth with herbs to reduce and concentrate the flavors.
Glaze the chicken with the caramelized sugar mixture.
Griddle-cook some of the vegetables for added texture.
Barbecue the chicken pieces for a smoky flavor.
Microwave a portion of the vegetables for a quick cook.
Toast some bread to serve on the side.
Confited some garlic cloves in oil for a rich flavor.
Rotisserie the chicken for even cooking.
Stew the remaining vegetables in a pot with broth.
Gratinated the potatoes with cheese for a crispy top.
Parboil the carrots to soften them slightly.
Oven-roast the chicken for a juicy interior.
Lard the chicken with strips of bacon for added flavor.
Broast the chicken for a crispy exterior.
Pit-cook the chicken for a rustic flavor.
Tandoori-cook the chicken with spices for an exotic twist.
Cure some of the vegetables with salt for a tangy flavor.
Griddle-bake the bread for a crispy texture.
Pan-bake the chicken for a tender finish.
Slow-cook the broth for a rich flavor.
Reheat the dish in the oven before serving.
Dry-fry some spices for added aroma.
Steam-bake the chicken for a moist texture.
Grill-and-bake the vegetables for a smoky flavor.
Oven-braise the chicken for a tender finish.
Skillet-cook the vegetables for a quick sauté.
Salt-bake the chicken for a unique flavor.
Microwave-roast the vegetables for a quick cook.
Tandoor-cook the chicken for an authentic flavor.
Bubble-cook the broth for a rich flavor.
Seared-and-bake the chicken for a crispy finish.
Spicy-roast the vegetables for a kick of heat.
Griddle-bake the bread for a crispy texture.
Caramelize-and-sear the chicken for a sweet and savory finish.
Moist-cook the vegetables for a tender texture.
Braise-roast the chicken for a rich flavor.
Pan-bake the bread for a crispy texture.
Lightly-cook the vegetables for a fresh flavor.
Sugar-cook the carrots for a sweet finish.
Herb-infuse the broth for added aroma.
Oil-bake the chicken for a crispy finish.
Skillet-bake the bread for a crispy texture.
Melting the butter for a rich flavor.
Glaze-roast the chicken for a sweet finish.
Sauce-cook the vegetables for a rich flavor.
Serve this epic dish with a side of toasted bread and enjoy the myriad of flavors and textures! 🍽️

[jaja]

He tryna kill people with the first one. Bro getting a lawsuit 🔥🔥🔥🔥🔥

[WarLordGaming]

No wonder his childhood was so traumatic 😂😂

[ethral.]

this man is getting absolutely FLAMED on tiktok lmao

[Crving__nachøZ]

“I’d like to introduce my favorite childhood snack.”
“Louis, you can’t serve this type of food to people. It’ll cause…. death.”

[Whatisthis]

“Topping $hit with more expensive $hit”
I love this man

[estherlouise]

No!!! You gotta at least put ‘em in the air fryer!! 😭😭

[thegreatwal]

*Eats raw potato*
“This is good”
10 seconds later…
“In-N-Out fries are literally good you all are sheeple for saying they’re bad.”

This checks out

[emmareckzin]

Those $10 fries look amazing but the $1 fries💀

[CTgames_Reacts]

"Topping Sh*t With Expensive Sh*t" GOT ME DYINGGGG XD

[AJ_]

I agree with the in and out fries thing

[rickanimationsnewchannel]

1 dollar fries look like the kinda fries you'd get from prison