The Best Salad You've Ever Eaten in Your Life | Genius Recipes

PREP TIME: 25 minutes
SERVES: 4-8

INGREDIENTS

​​5 tablespoons extra-virgin olive oil
5 tablespoons freshly squeezed lemon juice
3 tablespoons honey
1 garlic clove, finely grated
1 tablespoon za’atar
1/4 cup tahini
1 red onion, peeled and finely diced
8 kiwis, firm and not overripe, ends trimmed, chopped into chunks, skins and all
1 large cucumber, seedless or seeded
7 ounces feta, crumbled or roughly chopped
1 handful fresh dill, finely chopped
2 tablespoons black sesame seeds

Recipe adapted very slightly from Time to Eat: Delicious Meals for Busy Lives (Clarkson Potter, November 2020).

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[food]

What do you love NOT peeling? Comment below to let us know!

[lucindajane]

So nice to see the lovely Nadiya - wish she did more YouTube, she’d be a star on here!

[hilarymoshman]

This looks amazing and definitely going to make this summer

[agathaohoshley]

I love Nadiya! Perfect guest for this series!!

[honarderakhshan]

Wow that looks delicious salad very yummy thanks for sharing my friend 👍👍👍👍💛💛💛👍👍👍👈

[vivalaflav]

I'm allergic to kiwi but I appreciate the salad prep hack! I love having the salad ready to go before guests arrive.

[lindajeffries]

Thanks so much for the recipe. It is great to try something new and nutritious and a bit unusual. Love your videos.

[beatsngrooves]

Golden Kiwi's are new and I now prefer them over the standard kiwi. Love your show and all the Author's recipes featured, Thanks Genius tips!

[HowToCuisine]

I actually never tried to add kiwi in salads! must be delicious! 😍

[jeanettemills]

I just made this salad and it is absolutely delicious! Thank you for sharing this recipe. The first time I ate kiwi, I ate it for months without peeling it and loved it. But everyone seems to like it peeled, and I prepare it that way most of the time now. However, I made the recipe with the skin on and enjoyed it very much.

[cinefiend]

Thank you for this. I was a bit unsure but I've tried two other recipes here and loved it. The addition of the kiwi might sound weird but surprisingly all of the ingredients complement each other beautifully. And I love the dressing as well. Truly one of the best salads I've had.

[aafsterlife]

This is just stupid. Food52 should have had 1.5 mil to 2 mil subscribers by now, easy. Such great content, wonderful presenters, and a perfect, cozy aesthetic. I don't understand why their numbers aren't snowballing yet. Can only hope that they'll keep at it until the public catches on to the amazingness.

[lightgiver]

I'll use the dressing on my own salad choices thanks!

[nancyfarias]

This lots delicious. I’m going to try it out on my next potluck dinner with friends.

[daveplaysdestiny]

Omg, Nadiya and Food52?! What a combo!!!!

[resolecca]

As a American/kiwi here in nz I think not peeling kiwis is kinda common here, although personally I can't stand it but my mom never peels kiwis ever before eating. however I would recommend eating the skin of organic kiwis only. Good looking salad though. I might try this with kiwiberries though my favorite type of kiwifruit

[jolenechannel]

I made this salad with great reviews. However I did peel the kiwi so the grandchildren would like it. Nadyias recipes are all terrific.

[jayare]

Damn seeing that kiwi in the salad with the skin made my mouth water...😸👍

[madelineS]

I love both of you! Can’t wait to try this.

[melodybrookeboyett]

I am new to channel. I really love your disposition. Very calming yet affirmative. I'm sorry, I don't know your name. Keep up the good work. You can go anywhere you want to with your vibe. ✌️💜💜💜