How to Safely Prepare Raw, Frozen Stuffed Chicken Products

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Safe preparation tips for raw, frozen, stuffed meat and poultry products such as chicken kiev or chicken cordon bleu. Please follow the package instructions for preparing these products and use a meat thermometer to ensure they reach the proper internal temperature
  1. Meat Institute
  2. meat
  3. poultry
  4. raw
  5. stuffed
  6. frozen
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Комментарии
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I never considered that ovens could fail with their temperature- i know that seems stupid when you think about it but it never crossed my mind and i was wondering why my gordon bleus where always still somewhat raw at the end

Varrbariouss
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These videos are strangely interesting. Looking forward to more...

YoloSwagNinja
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Thanks for sharing. I used to microwave these and they never tasted good. My neighbor gave me 2 and told me to bake them. I baked them in my toaster oven, and again it sucked... I'm gonna try it ur way now.

dejachhun
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I accidentally undercooked my chicken kiev I'm worried rn any advice

redisthegoat