How To Make STROMBOLI Using Refrigerated Pizza Dough ~ Perfect Game Day Appetizer

Hello, welcome to EZ Eatery! Looking for an easy and delicious way to serve stromboli for game day? Look no further! In this video, we'll teach you how to make stromboli using refrigerated pizza dough. This recipe is perfect for a quick and easy appetizer – perfect for game day!

If you're ever looking for a unique and easy appetizer to serve at a party, try this recipe! Refrigerated pizza dough makes it easy to create a delicious stromboli that everyone will love. With only a few simple ingredients, this recipe is easy to follow and will be a hit at your next party!
Hello, welcome to EZ Eatery! Today

Stromboli

1 Can Refrigerated Pizza Dough
3/4 C Pizza Sauce
1 C Mozzarella Cheese
1 Egg
Italian Seasoning
Garlic Powder
Oregano

Toppings of choice. I used salami, pepperoni, ham, and banana peppers.

Preheat oven to 400 (F). Roll out the dough into an even rectangle on parchment lined baking sheet. Thin out as much as possible without tearing. Spread pizza sauce thinly over the pizza dough leaving a one inch border. Add toppings. Roll the long side of the rectangle from front to back into a cylinder shape. Add egg wash and seasonings. Cut 3 inch slits on top to vent. Cook at 400 (F) for 18 - 20 minutes. That is it! Serve with pizza sauce.

For other easy recipes, please check out this playlist I have created...

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Timecodes:
0:00 Introduction
0:24 How To Make Stromboli Using Refrigerated Pizza Dough
0:37 Topping For Stromboli
1:41 How To Roll Stromboli
3:36 Taste Testing Homemade Stromboli Using Refrigerated Pizza Dough

Music Credit:

Creative Commons — Attribution 3.0 Unported — CC BY 3.0

[andybourne]

Wow! Beautiful simple recipe will be trying this one out.

[millville]

Thanks for this video, I just bought a new pizza stone and have been looking for creative ways to use it other than just regular pies - this gives me a great idea and I'm gonna try it out!

[zoezefo]

Your soft, cheerful voice brought me right in to your video. Then I watched the whole thing and really loved its simplicity and your comments. So much nicer than other Stromboli videos.

[notmebutyou]

That looks delicious (and very easy)! Thanks for sharing! 🙂

[geogen]

Buongiorno Angela. Adoro lo stromboli.😋

[jakerazmataz]

Use whole Mozzarella, cut into thick slabs. It will hold everything together, and taste better.

[frilledb]

Thanks for the video, it came out great. I wasn't sure about using canned pizza dough and that is exactly what led me to your video. That said maybe want to remove the sweat shirt with the dog/cat hair before making a video in the future, its kind of off putting 1:41. Now off to check out some of your other videos.

[techny]

Please dont take this as disrespectful at all. You pulled this off perfectly 👌 your nit from NYC where i grew up in Brooklyn Bensonhurst closest to Italy 🇮🇹 you will get. We have access to real douch Salami etc. You would love my Stromboli you really pulled this off. Any AUTHENTIC RECIPES i can share amd even mail you the dough etc from nyc you dont even gave to ask.

[lilycessna]

Grate your own cheese! Already grated has saw dust and other materials to separate the cheese! You’ll notice a difference in taste and melting!

[joshmorrison]

Could just make peperoni rolls with RhodesTexas rolls

[Nicole-bjdv]

I never heard of a person laughing like a cartoon character, "Hee, Hee" l guess you think trying to talk like a baby at your age works for you.😂