Shortcut Chicken and Dumplings - Mama's Old Fashioned Southern Comfort Food Recipes

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Looking for a delicious and easy-to-make comfort food recipe? Look no further than "Shortcut Chicken and Dumplings"! This traditional southern dish has been perfected over generations and our recipe uses time-saving techniques to create a tasty and convenient meal. Whether you're cooking for your family or looking to impress guests, this recipe will surely be a crowd-pleaser. So why wait? Treat your taste buds to the savory goodness of "Shortcut Chicken and Dumplings" today!

(Vol. 1 Cookbook Recipe)
CHICKEN AND DUMPLINGS INGREDIENTS:
BOIL A YOUNG FRYER CHICKEN
1 1/2 TSP. SALT
1/2 TSP. PEPPER
1 CHICKEN BOUILLON KNORR OR 1 TBSP. GRANULES
2 STALKS OF CELERY
1 ONION CHOPPED

MAKE 2 BATCHES OF DUMPLINGS :
DUMPLING INGREDIENTS:
2 CUPS SELF-RISING FLOUR
3 TBSP. COLD SALTED BUTTER (IN THIN PIECES) OR 1/8 CUP VEGETABLE SHORTENING
2/3 CUPS MILK (SOME USE BROTH BUT MAKES IT A NOODLE TYPE OF DUMPLING)

ADD TO BROTH:
2-10.5 OZ CANS OF CREAM OF CHICKEN
1 TSP. SALT
1/2 TSP. PEPPER


We are Chris & Tammy Nichols and we are sharing our love for Southern cooking, passed down through generations and seasoned with a whole lot of love. Come sit at our table, where biscuits rise golden brown, collard greens simmer soulfully, and laughter and good times always bring back memories. We'll be showing you how to whip up classics like fried chicken and cornbread, explore hidden gems of Southern cuisine, and even throw in a few surprises along the way. So, grab your kitchen tools and get ready to cook up some memories with Collard Valley Cooks!
#chickenanddumplings #dumplingsrecipe

#collardvalleycooks, #collardvalleycooksrecipes, #southerncooking, #comesitatmytable
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Thank God for you to make Cooking, baking much easier.

donatesttt
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If you keep that marble rolling pin in the fridge, it will be a dream for anything sticky like biscuits

DVD
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That red pot is wonderful. I can't imagine getting that for a gift. Bless the person 🙏

donatesttt
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"Just put a stick of butter in it, and it's gonna be good." 😊 Wise words we can all live by. 💕

belindadunne
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I just love you. My granny when she was teaching me how to cook always said don't be lazy. Recipes are made a certain way and handed down because they are good and right. I sure miss her. When my granny got older she used biscuits too. Thank you for sharing this. Memories are wonderful

Neurospicy-
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I look forward to watching you and your hubby! I love your recipes. Please don’t ever change. I especially love your closing “ Like mama used to!” Not everyone was blessed with a special mom like yours, it makes me feel good just watching you. Lots of Love!

leahacarter
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U R My New Best Friend, I made them today n they r all that, thank u 🙏 Yandy. ❤❤❤

yalandabray
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I'm pregnant and have such a huge craving for chicken and dumplings so I went out and bought all the stuff to make them!! I chose this recipe specifically because of how thick your accent is 😉 I have faith this is gonna be the best chicken and dumplings I've ever had!

diabliita
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I just ate but could still eat those chicken-n-dumplings! Looks

pamela
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My daughter and I ❤️ love watching you!!

natashafisher
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My Granny started using canned biscuits in her last few years too Tammy. They were made with love, and I loved her for that.
Your frames on your glasses are beautiful on your face. Blessings Tammy❤️

stephaniecrow
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Yep, I right away click on the like button! No need to watch the whole video cause I know it’s gonna be

melindaunknown
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I ate these once at an office party, never again. I watch you all the time and wish you well.

gabbyofmilton
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This was the first thing my Granny taught me to cook
Great memories.

annesaunders
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Hey words on the wall are so cute. Cooking like mama did.

tammylargent
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I love this show, your accent is awesome.🇨🇦❤️🇺🇸

catherinecrew
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I'll tell you Tammy the years caught up with me and just slapped the dickens out of me. I don't make chicken and dumplins much these day's and when I do I always use canned southern style biscuits. My back keeps me from standing very long so I have to. Actually my biscuits were terrible so I just quit. I cut the canned ones in 4 pieces each. I only cook for me and my dog these days and she don't care how I make em. Good ol Lucy. I don't think anyone could come close to cooking like you. The glasses look great on you too. Peace and love to you and your family.

jamessawyer
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My Mama taught me how to make chicken and dumplings with homemade dumplings. Now seeing how you make canned biscuits, it’s as much work or more than homemade.

eversunnyst.petersburg
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It's so sweet I can tell that your husband loves you and is proud of you, as he should be! Blessings! And I love your glasses!

GrandmaT
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love it. we use cream of chicken and cream of celery, use a rotisserie chicken, canned biscuits, chicken broth, and half and half. yummy 😋
love like mama did❤️

woodworkinggirl