5 Awesome Parisian Brasseries in 5 Great Neighborhoods

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#Paris #brasserie #frenchfood

Every month on Paris Top Tips, I invite my viewers to join me in discovering a typical Parisian restaurant—the kind where locals eat, whether it's a brasserie, a bistro, or a bouillon.
In this video, I've compiled reviews of five of my favorite brasseries to make it easier for you to compare and choose before you visit the City of Light.

Timeline:
00:00 - Intro
00:32 - Vaudeville - Opera neighborhood
04:12 - Le Procope - Saint-Germain neighborhood
09:12 - Bofinger - Marais neighborhood
13:42 - Au Pied de Cochon - Louvre neighborhood
19:50 - Le Café du Commerce - Eiffel Tower neighborhood

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We're fortunate to enjoy Au pied de Cochon, Brasserie Lipp and L'entrecôte - Le Relais de Venise here in Mexico City.
L'entrecôte one dish only is a must.
Beef cheeks and pied the cochon at its namesake are not to be missed!

DanielS-blip
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Just up the street from Bofinger as I type this...we really need to try before we leave!

JM-
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I can see myself going to Vaudeville every day of the week for their daily special. Over a period of two or three weeks in Paris, that still leaves time to check out your other recommendations and hit a bunch of my old-standby favorites. Thank you for your suggestions and well done videos.

gregoryhageage
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Every brasserie you showcased in this video had a gorgeous exterior, facade and a lovely interior and of course great food. Thank you for sharing.

MsChicoro
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What a pleasure it was to watch this presentation. My wife and I made our first trip to France in 2012, and have been back four times since. I brush up on my high-school French for a few months in advance, yet people there go out of their way to accommodate us in English. Nowhere in the world have we enjoyed such wonderful cuisine and friendliness. My wife wants to visit Le Procope this fall. Merci bien!!

aggieengineer
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I went to Vaudeville this past Saturday, December 7 2024, for lunch at around 2:45 in the afternoon. I said “Bonjour, une table pour deux s’il vous plait ! “ and the gentleman replied in English, “We are closed for lunch now.” I asked when they would reopen, he said at 7 pm… and directed me to another Brasserie on the same street. I thought it was unusual they’d be closed for the lunch hour at that time of afternoon and the restaurant did not look so busy. I was disappointed with the treatment we got and I was looking forward to eating there after watching your video. Your videos gave me some very good tips though.

davenetto
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I LOVE the variety that you highlighted here. Really appreciate these videos, not only for the information, but for the intelligence behind them as well. Thanks for these.

OneRedFeatherStudios.
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Wonderful video. Now I know where I'll be dining for 5 of my meals in Paris in October.

brucefielder
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Joyeux anniversaire!🙏🤗🕺
Happy belated B'day🎁🍾🥂...actually my fav brasserie I visited twice was Le Louis Phillipe (between Pont Marie and Hotel de Ville)👌...for my taste was even better than Bofinger (it's cream seafood veloute was superb👌)...and Au Bourgignon (meat super tender, but lacking taste)...and absolutely; the ambiance at a brasserie really enhances the experience...as long is not super loud/noisy🫣😉...

ivettecorrea
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thank you very much for the video and recommendations .marci

עזראיוסף-תת
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What a list! Beautiful decor and the dishes are so yummy. Your research is amazing.

themutekiununbi
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Excellent compilation! I have a booking at Wepler next week and I have not been to Vaudeville I am ashamed to say, but will now check it out. Bofinger to me, has one off the best choucroute in the city, but the place suffers from bad org among the waiters, although friendly.

mrn
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Wonderful. Thank you for being so thorough and providing lots of details, including the final bill. Very helpful. Nice to get this information from a local as well.

Nick-lbwf
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Great review as always. How about a review of good dining choices in Bordeaux, a place I am headed in a few months? :)

jmetie
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Aloha, loving your video!❤Is your recommendation in the order of the brasseries?

DA-ubkh
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Great. Thanks. Now I need to find $40, 000 Pesos MX to go there and visit, eat. Thanks again!

johnhawks
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Really enjoyed this video... Any recommendations for dining with kids? (Ages 10 and 12). We adults want the classic French dishes but struggling for find something kids would enjoy (and not chicken nuggets)

gram
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Cher monsieur une vielle anglaise ici qui a vécu a Paris presque toute sa vie mais qui a choisi Nice depuis 13 ans pour le climat et le travail mais mon coeur est toujours a Paris et Wepler et Bofinger plein de souvenirs pour moi ! C'est décidé je

susanmitchell
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Thanks for the video! Was the meringue in the "Floating Island" chewy?

jorgenolsson
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I WOULD LOVE, LOVE, LOVE TO DINE THERE.

johnhawks
welcome to shbcf.ru