How to Make a Perfect Fall Apple Galette | Bon Appetit

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Wondering what else you could possibly make from your recent apple picking harvest? This laid-back apple galette got a standing ovation during tastings, thanks to its crisp crust and the ideal sweet-salty balance. It's simple, beautiful and easy to eat, pizza-style, while standing.


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How to Make a Perfect Fall Apple Galette | Bon Appetit

Producer: Brooke Shuman
Editor: Brooke Shuman
Camera Operator: Matt Hunziker and Brooke Shuman
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Yeah leave out how the dough is made. Very usefull recipy .__.

Loogable
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This is how a bon appetit video used to be

dindayangmanaya
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I worked at a french cuisine resturant in shanghai and boi do these guys use a lot of apple

georgewhite
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Wow, that was easy af. Basic ingredients and simple steps. I'm gonna try this!

rezjamineugenio
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no cinnamon involved at all? r u kiddin me???

recehan
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Whats the point of making that pie and then putting so much cream on it, the pie becomes the side?

superVsuper