lemon curd pavlova

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pavlova (makes 7 in total )

140g egg whites
230g caster sugar
6g white vinegar or lemon juice
5g corn flour

lemon curd

1 lemon zest
50g lemon juice
40g caster sugar
1 egg
2egg yolk
75g unsalted butter
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Hi, can I ask what baking mode you use? Fan setting or top/bottom heat..? After 55min, do you take them from the oven or leave in the turned off oven until cooled? Thank you!

pavlinarezna