Easy German quark recipe

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[PrairieB]

The savory quark sounds like it would go really well with a veggie tray and pita chips. Will try the compress if ever needed. Thank you for sharing this, Mrs Anderson.

[scubawrestler]

Quark is so versatile, I mix it with instant pudding mix instead of milk for a delicious and easy dessert. And it also makes a great Müßli when added to fruit and granola.

[typower]

The compress for fever....extremely interesting! And well explained video. Thanks!

[rebeccaskillman]

Cool, I have been learning about the Budwig protocol

[francesrefec]

I’ll have to make this! Sounds delicious and easy, thank you.

[InHimAlone]

I always wondered what quark was. I will have to try making it sometime. I have made "yogurt cheese" which is a similar concept. I like to spread it on a pancake and top it with maple syrup or a fruit jam. Quark would probably be good like that as well.

[madyguindin]

More easy you can use plain yogurt drain liquid over night in a colander and paper towel next day you have quark made a German cheesecake delicious

[madyguindin]

Nice now you can make German cheesecake plus you can use it as a spread. Or with mixed with fruit also endless German cakes.

[suzie_lovescats]

I love how creative you are with your cooking 😉 how about adding some sugar and strawberries 🍓 to it and jelly or jello as you say over there 😋

[madyguindin]

I made that thank you so much now I can make german cheesecake and much more.

[madyguindin]

Hi can You tell me why my buttermilk did not fermented ?I had it stand in a glass like you for 48 hours nothing?

[HopePhotoG]

Interesting using it for a fever! Im guessing not so much for the pain side of things tho ?

[abhavarma]

Can I make this with homemade full fat yoghurt?

[madyguindin]

Hi can you tell me where your mom was from what town in germany and do you speak german as well?

[madyguindin]

Now my buttermilk was in the fridge and ice cold could that be why?