The MOST EXPENSIVE Wagyu Kastu Sando In Melbourne, Is It Worth It? | Saint Dreux

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Today we are heading to Saint Dreux to try their most expensive sandos, the $12 Egg Sando and $28 Wagyu Sando (which has a marbling score of 7–8 and is served medium rare) in Melbourne. Saint Dreux serves katsu sandoitchi which are Japanese sandwiches consisting of soft white bread, Panko-crumbed fried meat, mayonnaise and tonkatsu sauce. They have multiple choices of sandos including egg, chicken, kurobuta pork, prawn and wagyu.
SAINT DREUX - Address: St. Collins Lane Level 2, Shop 2/08/260 Collins St, Melbourne VIC 3000
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Equipment used for filming:
GoPro HERO10 Black
JOBY Gorillapod 500 Compact Tripod Stand
RØDE VideoMicro Compact Microphone
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Music: Vlog No Copyright Music
Fredji - Happy Life
Tobian - Take Me Away
#FoodReview #MelbourneFoodTour #WagyuSando
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