Dry aged T bone steak seared on the weber kettle - Jurge David steak - Barbecue

Thanks to Jurgen David I got to enjoy is excellent steak. This is food for the gods! Dry aged T-bone steak is a real show and it tastes so heavenly. Just a little salt is needed to boost the beefy flavor. So check out this videos recipe on how to grill your own.

Thanks to Jurgen David I got to enjoy is excellent steak


Music courtesy of Audio network
Royalty free music
Title: Top of the Mops
Artist: Adam Drake

[RayMacksKitchenandGrill]

Ok that's enough I really want to have one of those. Great job on the grill

[robertomg]

if i dont have the termometer how many minuted thats it take at indirect heat?

[valcomm]

Amazing lookin steak Roel. That was a big one. Yummy.

[Magician]

and you should let it rest after you finish cooking it. keeps the juices in.

[BBQ]

I can't believe it took me so long to watch this. Remindes me on our first meeting!

[cookwithmeat]

Almost nothing can beat a perfect steak!!! And this one seems perfect to me ;)

[SapoBBQ]

Cooked to perfection!!!! What kind of charcoal?

[alexandercomair]

Watching this many years later. This is the same song that is in SVE's searing music... Crazy how things turn out.

[WhiteThunderBBQ]

Very Nice Roel! Picture perfect t-bone!

[Cremantus]

Yes, yes, yes... that's the way I do it too... and you are perfectly right: This is food for gods!

[JarradDRS]

I really like your tip for the cuts in the fat strap to stop twisting. That's the sign of a grill master.

[MetalSimBioT]

That lookt so good so juicy!!! Thanks fpr the video