RESEP TONGSENG DAGING SAPI/KAMBING ENAK BANGET | Indonesian Food

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Resep Tongseng Daging Sapi / Kambing Enak Banget By Uli's Kitchen

BAHAN :
250 Gram Daging Sapi / Kambing (Cuci Bersih,Potong-Potong Sesuai Selera)
Kol Secukupnya (Potong Kasar)
1 Batang Daun Bawang
1 Buah Tomat
6 Buah Cabai Rawit Merah Utuh

Bumbu Halus :
3 Siung Bawang Putih
5 Siung Bawang Merah
2 Butir Kemiri Yg Disangrai
Jahe Secukupnya
Sedikit Kunyit
1/2 Sdt Ketumbar
1/2 Sdt Merica

5 Sdm Minyak Untuk Menumis
1 Batang Serai Yg Dimemarkan
2 Lembar Daun Salam
2 Lembar Daun Jeruk
1 Ruas Lengkuas Memarkan
1 Liter Air
1 1/2 Sdt Garam
1 Sdt Kaldu Jamur
1 Sdt Gula Pasir
2 Sdm Kecap Manis

Pelengkap:
Bawang Goreng

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INGREDIENT :
250 Grams of Beef / Goat (Wash Clean, Cut into Taste)
Cabbage to taste (Coarse Cut)
1 Green Onion
1 Tomato
6 Whole Red Cayenne Peppers

Ground spices :
3 cloves of garlic
5 cloves of shallot
2 Roasted Candlenut
Ginger to taste
A Little Turmeric
1/2 Tbsp Coriander
1/2 tsp Pepper

5 Tbsp Oil For Saute
1 stalk of lemongrass crushed
2 Sheets of Bay Leaves
2 Sheets of lime Leaves
1 Segment of Galangal Bruised
1 Liter of Water
1 1/2 tsp Salt
1 Tbsp Mushroom Broth
1 tsp Sugar
2 Tbsp Sweet Soy Sauce

Complementary:
Fried onions

Note : Jika Kalian Mau Menambahkan Sedikit Santan Juga Boleh Ya😉

Happy Cooking👩🏻‍🍳❤️
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