Incredibly Moist Carrot Cake Recipe | with Carrot - Mandarin - Passion Fruit Confit 🥕 | So Kateryna

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An incredibly delicious carrot cake with the exotic touch of carrot-mandarin-passion fruit confit! It's time to surprise you beloved ones with a special carrot cake recipe. It is not only very moist, but also very light and sweet. Check out the recipe below ⤵️

Ingredients:

Cake Sponge (3 - 4 layers; 18 cm)
* 140 g eggs
* 190 g brown sugar
* 100 g white sugar
* 170 g flour
* 80 g filbert flour
* 9 g baking powder
* 2 g glühwein spice, glühwein = molled wine
* 70 g olive oil
* 70 g melted butter
* 200 g carrots
* orange zest , of 2 oranges

Carrot-Mandarine-Passion Fruit Confit
* 200 g carrot purée
* 80 g passion fruit purée
* 70 g mandarine purée
* 60 g mandarines
* 125 g white sugar
* 12 g pectine NH
* 3 g lemon acid

Cream
* 500 g cream-cheese
* 200 g Mascarpone
* 140 g heavy-cream, ( 30% fat or more )
* 1 vanilla been
* 180 g icing sugar

Cream for cake decoration with white chocolate
* 150 g white chocolate
* 560 g cream-cheese
* 60 g butter
* 200 g icing sugar

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