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How to Make Your First Chicken Shawarma (Step-By-Step)

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Master the art of making easy chicken shawarma on the Blackstone griddle with this beginner-friendly recipe that’s packed with bold, authentic flavors. Using simple ingredients like marinated chicken thighs, warm spices, and a perfectly seasoned flat top, you’ll achieve crispy, juicy shawarma that rivals your favorite takeout. Whether you’re meal prepping or whipping up a quick weeknight dinner, this Blackstone chicken shawarma recipe!
🆓 Free Items:
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Follow the Hungry Hussey Here too:
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📬. Got fan mail you want to send? Send it to:
Matthew Hussey
P.O Box 681
Thomasville, NC 27361
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00:00 Introduction
00:27 Start Marinade
05:08 Making the Sauce
07:37 Cooking the chicken
08:29 Make the rice
10:12 Taking to Josh and Babe
14:00 Taste Test
15:32 Bloopers and Behind the Scenes
🆓 Free Items:
----------------------------------------------------------------------
Follow the Hungry Hussey Here too:
----------------------------------------------------------------------
📬. Got fan mail you want to send? Send it to:
Matthew Hussey
P.O Box 681
Thomasville, NC 27361
-------------------------------------------------------------------------------------------------
00:00 Introduction
00:27 Start Marinade
05:08 Making the Sauce
07:37 Cooking the chicken
08:29 Make the rice
10:12 Taking to Josh and Babe
14:00 Taste Test
15:32 Bloopers and Behind the Scenes
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