Super Moist Chocolate Chip Banana Bread

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Learn how to make this quick and easy Banana Bread Recipe with chocolate chips!
Ingredients:
1 stick or 1/2 cup unsalted butter at room temperature
1 cup brown sugar
1 large egg
3-4 very ripe bananas (the riper the sweeter and better!)
1 teaspoon vanilla
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup dark chocolate chips

Method:

-Preheat oven to 350 degrees F.

-Line a 9x5 loaf pan with parchment paper. The loaf will be easily removed after baking if the parchment paper is hanging over the sides. Spray with nonstick spray and set aside.

-In a bowl, cream butter and sugar together until smooth. Whisk in the egg then add the mashed bananas and vanilla. Mix, scraping down the sides of the bowl, until well combined.

-Add the flour, baking soda, baking powder, and salt. Mix until just combined. Careful not to over mix. Fold in the chocolate chips.

Pour the mixture into the loaf pan. Bake for 60 minutes until a knife inserted in the center of the loaf comes out clean. Let cool for at least 30 minutes before serving. Enjoy!

**You can store your banana bread in the refrigerator wrapped in cling wrap for up to 1 week!**

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This is the best banana bread I’ve ever had!!! I now make it about twice a month 🧡

HikariAndLarry
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I tasted this banana bread with chocolate chips and I swear it is the best banana bread I've ever tasted. What is amazing is that, usually when I store banana bread or other such pastries in the refrigerator, I'd have to reheat it before I eat it, BUT I tasted this as I took it out the refrigerator and couldn't put it down. It was so delicious even being cold, I ate it all.😋

danbar
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just made this and its in the oven cooking rn it already smells so good

soboofed
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I had never used brown sugar before. This was absolutely delicious! Definitely moist! I will definitely save this video to make again ❤️ thank you for sharing

RegineBryce
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I’ve made this recipe three times now. Very moist I love it! Thanks for the recipe ❤️

arianaa
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OMG!! I your voice!! Could listen to you all day 😍😍. Can't wait to try this recipe 😊

reneablake
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Hi My Fellow Foodies!
Don't throw those ugly bananas out! The secret to moist, flavorful banana bread are almost ready-to-trash bananas!
I'll show you a quick, super-easy, banana bread recipe that will please any and everyone. Add chocolate chips, raisin, nuts or nothing at all!
Create your own adventure with this delicious recipe. Enjoy and thank me later! ♥️

LearnToCookThat
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pwede po ba cake flour gamitin??instead of all purpose flour...tnx..

jhenycelsemsem
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would the recipe be the same without eggs? if so, any substitutes i can use 4 it (banana is a substitute for egg sooo)

rumi