Potato Kugel Recipe | Vegetable Side Dish | Easy

Potato Kugel

4 medium potatoes
2 eggs
¾ cup flour
1 tsp. salt
1 tsp. baking powder
¼ Lb. melted butter
*chopped onions
*garlic powder
*cheddar cheese

Peel and grate potatoes. Drain water from potatoes and add remaining ingredients. Mix well and place into a shallow baking dish. Bake at 375 degrees Fahrenheit for approximately 45 minutes or until the top is brown and there is a firm crust. Serves 4

*The original recipe did not call for onions, garlic powder, or cheese. Nor did I add these ingredients to the Kugel that I made on this video. However, I think the flavor of this dish would be drastically improved if these ingredients were added. Add the onions and garlic powder to taste to the potato mixture. I recommend putting grated cheddar cheese on top of the Potato Kugel during the last ten minutes of baking.

See video for further cooking instructions.

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Senior Citizen Sue

#PotatoKugel #PotatoDish #easySideDish #veggieSideDish

[brendahicks]

Love the apron! I totally agree about onions and garlic powder!

[lisawolf]

I generally always add onion when preparing a potato dish except mashed potatoes. Thanks for the video, Sue!! Have a Merry Christmas!!

[janicep]

So cool to have that cookbook. Your suggestions on the recipe are good ideas. Have a merry Christmas

[karlaanderson]

Nice Base recipe.. potato’s are just bland by themselves.. I’d sauté some onion in the butter maybe with some garlic.. I’d add some of my favorite Kerry gold Cheddar on top.. Thanks for sharing👋❤️👍

[sylviacc]

You could put the date and suggested changes on the cookbook recipe page. Would be nice to see the next time you use that one!

[susanb]

Potato kugel is actually a jewish dish that is made on Passover. Some pepper and an onion is normally added to it. I've never made it but my mom did during the holidays.