These spicy smoked beef sandwiches are INSANELY good! #bbqlife #bbqrecipes #backyardbbq #steak

[almarc]

Dude you are freaking amazing. Your food looks so awesome.

[rocknroller]

Glad to see you utilize the onions, peppers and au jus. So many just toss it and pile on unnecessary extra seasonings and slap on 3 lbs of unnecessary cheese.

[NuviaDentalImplantCenter]

I came for the beef...I stayed for the peppers - looks amazing!

[inmyopinion]

What type hot peppers you use? Looks delicious

[truthteller]

What can we use besides those hot peppers? My family and I are a bunch of spice wimps lol

[DoDgeSwaG]

Just in case anybody is wondering the hot peppers are in a jar or can called Giardiniera they’re not called “hot peppers”. It’s what’s used for Italian beefs.

[asiacollege]

BBQ grill smoked food is the best food. 🔥

[Andrew-vqzr]

The beef itself looks kinda dry and stringy, it might benefit from being cut into cubes like burnt ends and maybe a little more liquid, it still looks like a solid attempt

[laurawelch]

That's a fancy Chicago Italian beef

[jonathangaona]

Food looks good but thanks for letting me know where this imitation wagyu was coming from cause every Insta cook says their beef is “wagyu.” Well it’s American wagyu and not actual Japanese Wagyu. There’s not even that much marbleization on that thing. It’s just befff..

[rariofficial]

Bro 5 seconds in i didnt even watch the whole video to know it was good

[jzona]

I want to try this recipe this Tuesday what jar of peppers did you use? Thank you in advance.

[DeepRunner-yl]

Great job, very nice you get my applause.good instructions

[rayhester]

Love it, I also like fresh hot peppers charred then throw that in there yep buddy .

[davetatro]

I really need to get a smoker and learn how to smoke properly. I'm dying to try this!!!!

[hamburglar]

That’s a Texas style Chicago Italian beef>? You even used gardinera

[sean]

Bro what. Fat separators exist? So many steps saved

[rosemarietolentino]

Seed oil in the fake mustard and aluminum leaching into your roast.

[arthropod-doctor]

This looks so good! If only I had a smoker xD

I would try to recreate it in a conventional home oven, but I'd rather not have to discard every entire failed experiment.