MAN vs Biggest BUFFET in Las Vegas 🇺🇸

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Las Vegas, Nevada - This afternoon we had the opportunity to eat at what's said to be the #1 best and biggest buffet in Las Vegas - the Bacchanal Buffet inside Caesar's Palace casino in the heart of the Las Vegas strip.

At $85 per person plus tax, I wasn't sure if the price tag would match the offerings...

From prime rib and lobster claws, to fresh sushi and birria tacos, the Bacchanal buffet was an overwhelming food experience that blew me away.

I don't know how often I could handle eating at the Bacchanal buffet, but it was an interesting culinary treat while we filmed fun things to do in Las Vegas.

Make sure you check out my main channel (Gareth Leonard) for more substance-based episodes and stories from Las Vegas, haha!

Would you try what's said to be the best and biggest buffet in Las Vegas?

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——— WHO IS GARETH LEONARD? ———

Hi! My name is Gareth Leonard, an American Travel YouTuber with a passion for slow, meaningful solo travel. I have spent the past 13+ years traveling around the world while creating travel vlogs to help educate and inspire people to “Travel Deeper.”

If you enjoy my work, please subscribe to this channel and turn on the notifications bell to stay up-to-date with my travel deeper adventures.

Thanks for following along! 🙏

#lasvegas #buffet #food #foodie #garethleonard #traveldeeper #budgettravel #solotravel #garetheats #lasvegasfood #caesarspalace #bacchanalbuffet
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Thanks for watching! 🙏Would you spend $85+ for this experience? 👍or 👎

GarethEats
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I was their a few weeks back. I never go to buffets but kept hearing about this one. It's definitely worth the $85, and I I'll be back.

baltimorejae
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I always laugh at people who say these high-end buffets are too expensive. A fast-food meal now costs $15 to 20. This buffet is only 5x that price but look at the quality and quantity that you're getting. I consider these high-end buffets one of the truly great deals in Las Vegas.

miamivicefanatic
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Bro, seeing a new Gareth Eats video is precisely what my soul has been craving! And a new one on the other channel earlier in the week! I feel like i am in heaven! I love you! So relieved to see you eating and smiling! Thank you!

ultraultra
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Pro move starting with the pricey protein extravaganza🐷🍖 The tonkatsu..."It's authentic" had me crying laughing 🤣

emilywynstra
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I'm so glad your well and back I'm the saddle. You are a strong, strong man who did not give up in the face of EXTREME challenges to say the least!. You're my hero man! You're very handsome too!😊😊❤❤

dextersmithbsee
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*it's legit authentic when the chefs don't understand you 😂😂*

rocketgroot
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Wife and i went here after our wedding for dinner and this was best buffet ever in my life

Burnsy
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Absolutely the best, most entertaining review of Bachanal Buffet on YouTube, period!. LOL, I watched it a second time just as I ready myself to fly into Vegas this weekend, just for inspiration and mental preparedness. ; -)

JM-tthp
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That is an amazing buffet. The last time I was in Las Vegas they were building it, so I have not had a chance to visit yet. The food is all over the top in quality. I can see why they charge as much as they do. You did a great job comparing all the items. It's a tough job, but someone has to do it!

RickTexas
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To get the meat out of a crab leg, first, massage the "thigh" (the bigger part of the leg). The massaging loosens the bond between the meat and the shell. After that, then break the leg in half quickly (not slowly). Then ease the meat out. In this way, you won't need to fish the meat out with the fork.

blackcloud
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Chief Buffet Consultant. That's hilarious.

mojojim
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I would have at least 5 plates of seafood alone

ryanjay
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Oh wow! This is the first time I've watched your videos, and you brought tears to my eyes with the Ponderosa talk! Thank you!

nicolebranstetter
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Nice touch interviewing the chef
Looks assume!

Jeff-piw
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Glad to see you doing food reviews again 😊 Especially a buffet 😋

aprilloewen
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Haha, this was so much fun to watch! You were like a kid in a candy store the entire time. Good on you for starting with the expensive meats and seafood--pro move right there!

brandonmoore
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First post of your's I've seen and well done! With a bit of a restaurant background I'm astounded that all of that food only requires 40 chefs? That can't be right. Really great you talked to the head chef but that's unbelievable. That chunk of meat is the hugest piece I have ever seen on a buffet. Still watching -- best from Colorado!

coloradotrish
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What a wild spread--great to see you looking and feeling better, Gareth! Keep up the good work! Cheers from Asheville NC!

aq
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Gareth, Everything just looked delish! Loved this review!❤

ForeverChanged