My Favorite Instant Ramen Recipe Pt. 1

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I wanted to do something fun so I assembled a group of amazing food creators and we're all going to be sharing our favorite instant ramen recipe. If you need more instant ramen ideas...keep on the lookout for other videos that will be posted throughout the day!

@wokgod
@Doobydobap
@appetitelife
@TheKoreanVegan
@acooknamedMatt
@FitwaffleKitchen
@CupofTJ
@BerylShereshewsky
@MadeWithLau
@DrooliusFilms
@Jeanelleats
@SenpaiKai9000
@MaxtheMeatGuy
@HUNGRYJONA
@SophiaGreb
@GoldenGully
@Yakitoriguy
@foodwithsoy
@SulheeJessica
@Theres.Food.At.Home_
@Dylanlemay
@KyleGoesOff
@PhilipLemoine

#shorts #RamenCollab2022 #InstantRamen #MyFavoriteInstantRamenRecipe #ShinRamyun #SpicyRamen #SpicyNoodles #Steak #foodie

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Everytime I watch Lisa I start craving ramen

Pro
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when 2 minute noodles become 30 minute delicacies

rippafrost
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Hahaha this is my go to ramen recipe at home. But with cheese, butter, and fish sauce!

PhilipLemoine
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“Just enough spice”- my friend takes one bite of my ramen and proceeds to cry

jacobryan
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Add fresh garlic and kimchi, toast it a bit then add water, seasoning and noodles. Half way thru cooking the noodles, add a handful of frozen seafood mix, finish cooking noodles. Then turn the heat on high and crack an egg — let it simmer a bit and turnoff the stove and add green onions. The egg will finish cooking to a soft boil when you finish setting up. If I’m lazy, half a can of tuna as the protein and call it a day.

shadwChser
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"My favorite instant ramen recipe"
Ok maybe I can copy this
*starts with a steak*
Oh nvm

pgd-thtst
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What is "leftover steak"? How does one achieve it?

AK-lexn
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Crazy how something so simple can be so good. My go to comfort food

Laggyness
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When I eat those noodles I always add milk to the soup and I absolutely love it! ❤️

catalinaxo.
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If u see someone make INSTANT ramen with steak and soft boiled eggs.
*"99% of the time it could be Lisa"*

richy
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I love that ramen. That's my go to ramen noodles too

queenjennie_kweenjadevideo
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She came to my feed after such a long time

soumi
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y’all takin the instant part out of the ramen

maxabugow
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I was so confused cause i saw your part one and dooby’s part 3 in my subscriptions. Now i cant be happier!!

lingobingo
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Great combo! I like to add a splash of fish sauce too whenever I'm in a seafood-y mood. 😊

DuploBone
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I LOVE using that exact shin ramyun, love the spice, so good!

amandabrittenden
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"A little tangy spiciness"

Me eating Shin Ramyun 🥵

loris.badeau
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2 dollar Ramon, 20 dollar steak, Ramon delicacy… priceless

championfortheunderdog
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Shins really good, my go to when I’m feeling a bit fancy with my instant noodles

Thumpies
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I recently just tried putting peanut butter and sesame oil into this same ramen 😭😭 best decision ever it was delicious!! ❤️

angm