The Difference Between Marshmallow And Nougat

Some marshmallow recipes also use egg whites as a base for the aeration but still include gelatin for their signature bounciness.

Depending on the ratio of granulated sugar to corn syrup used in nougat, the final result can be more or less stretchy.

[rubygomez]

I like the great British baking show sound in the background

[hoodyk]

Its all the little tips you mention that make your channel so helpful

[SebastianRasmussen-iz]

If people could simplify things like you... the world would be a better place

[barryallen]

Can you show us how to achieve a 10/10 snickers nougat clone recipe

[Lynnelim]

Following your channel from Singapore... short and detailed explanation. Thank you❤

[mizdaisuki]

hi could you please show us how to make that lovely nougat 😢

[WeezerFan]

Everything in this series is wallpaper worthy

[yummyherbicide]

Finally i know what the heck nougat is

[jillnunes]

I've been using white chocolate chips and marshmallows and some butter omg it's amazing and some toasted almonds 🤤

[colehammers]

Gelatine matters a lot with this! Egg whites won’t get as bouncy/remember their shape because the proteins are different

[TimTheWellTank]

The stuff in milkyways that I always thought was magical unmelting ice cream

[MistressOP]

can you talk about how to add mallow root to marshmellow but still have a good product.

[jhnyjoejoe]

What if you combine both or take a middle ground? 🤔

[Pourmesomecoffee-zqdy]

They don't really sell corn syrup here in Norway - can I use a light/pale syrup instead?

[BGPLD-duyb]

Anyone has the recipe for both marshmallow and nougat?

[mikebrandt]

What's the difference between Swiss meringue and nougat?

[HeavenDelights]

Please mention the quantity/recipes because I want to make snickers

[manetarofl]

why use that slop? Use honey like the rest of the world.

[streetracero]

I hate marshmallows 🤮 nougats are so addicting and yummy 🤤

[SeeingStarsYT-art]

Not him butchering the pronunciation in a video dedicated to it T-T