Marshmallow Cream 🟰 Marshmallow Fluff… Change My Mind! #SHORTS #science

Did I just settle the debate? In this video, I compare marshmallow cream and marshmallow fluff side by side—and even put them to the test in a vacuum chamber. Spoiler: they expand, collapse, and make the same sticky mess. Are they really the same thing? Watch and decide for yourself!

Don’t forget to like, subscribe, and comment to let me know what I should put in the vacuum chamber next!

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[veridico]

If it walks like a duck, looks like a duck, and quacks like a duck, it probably is marshmallow fluff

[Lj-vids-n-vods]

Bro said, "Yall are idiots." In the politest way possible

[tristanfoss]

"You're wrong. It's not lemon lime soda. It's Sprite."

[TamikaX]

You remind me of the nice version of Bill Nye the science guy. Bill done got sick of our sh!÷ and started cussin at us 🤣🤣🤣

[LtSkEt]

It’s the same thing as if he called a tissue a Kleenex. Genericide happens. IDK why people care, it’s still the same product by different manufacturers.

[TheHanyou]

Marshmallow Fluff is just a name brand that has become associated with the product, like Band-Aid, Frisbee, Jell-O, and Q-tip.

[krismiskarol]

Classic case of brand name/ product name confusion

Its like saying bandaids and bandages aren’t the same thing lol

[splunge]

Marshmallow Fluff is a registered trademark ™️

[SpRkY.]

“it’s not lime and lemon, it’s lemon and lime.”

-Danny Shnirodes

[Catcajat]

The marshmallow fluff container is so nostalgic holy moly

[BeekersSqueakers]

You could also look at the ingredients

[megtrip]

I used to think the same thing, but as a lover of Fluffer-nutter sandwiches, I learned that there is a notable difference when spreading it on bread. Fluff is much more spreadable, whereas Creme is thicker and stickier (which you can also see in your finger test), so tears up bread that is too soft (or cheap? or thin?)--especially if you try spreading a thinner layer. I think the serving size and/or calorie count is also a little different, but I don't currently have them both to compare, so I'm not sure. It's quite possible that Fluff just has more air in it, but even so, it makes a big difference in how easy it is to use when making a sandwich.
Ps--If you haven't tried it, try a Fluffer-nutter sandwich using peanut butter (my favorite is Peter Pan--either creamy or chunky), Fluff (or Marshmallow Creme if you don't have Fluff), and Oatmeal bread (my favorite is Pepperidge Farms). It's delicious! If you're worried about sugar, when I compared it to jelly (10 years ago?--so it's possible things have changed), the serving size was bigger and the sugar was less, so it's a "less-guilt" treat of a sandwich.

[AriTheArtst]

As someone who grew up eating marshmallow fluff often, I can confirm that I've never called it, nor have heard anyone else call it "Marshmallow creme"

[toritoxx]

My god, people are passionate about their fluff

[pinkbelgianwaffle]

“That’s not a cotton swab, it’s a Q-Tip!”

[someordinarydude]

I’ve had both in my house many times. They in fact taste very different but I’m sure chemically they are extraordinarily similar. It’s actually shocking how sensitive the human sense of taste is, it’s been essential to avoid poisons since living things have been eating food.

[davidthompson]

Fluff is a great product from New England with owners that are doing their best to stay in the US, in a tough neighborhood, and be good to their employees.
I got in touch with the owner while doing research on constructed wetland structures for industrial sites. Amazingly helpful and kind

[ravynaries]

Not in terms of baking, creme contains xanthum gum and cream of tartar which allows the creme to hold shape better when mixed. Marshmallow creme fudge works a lot better than Marshmallow fluff fudge.

[AzamiINFA]

This is the type of person who will look at a shovel and call it a spade

[Tiggy_skibbles]

The difference only matters when baking