Korean Beef Bowl

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Korean Beef Bowl - Tastes like Korean BBQ and is on your dinner table in just 15 min from start to finish! Seriously. It doesn't get any easier than this!

INGREDIENTS:
1/4 cup brown sugar, packed
1/4 cup reduced sodium soy sauce
2 teaspoons sesame oil
1/2 teaspoon crushed red-pepper flakes, or more to taste
1/4 teaspoon ground ginger
1 tablespoon vegetable oil
3 cloves garlic, minced
1 pound ground beef
2 green onions, thinly sliced
1/4 teaspoon sesame seeds

DIRECTIONS:
1. In a small bowl, whisk together brown sugar, soy sauce, sesame oil, red pepper flakes and ginger.

2. Heat vegetable oil in a large skillet over medium high heat. Add garlic and cook, stirring constantly, until fragrant, about 1 minute. Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat.

3. Stir in soy sauce mixture and green onions until well combined, allowing to simmer until heated through, about 2 minutes.

4. Serve immediately, garnished with green onion and sesame seeds, if desired.
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I've made this so many times. This is what I like to call a 'triple threat' recipe - quick, easy and delicious!

nathalieh
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Congratulations on the new channel Chungah. I absolutely love your dishes, and I will definitely be tryin this dish

fionavanbuuren
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My family loves this recipe. Thanks for posting :)

leeannbuchheit
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This is a staple now in our family. I add carrots or fresh cucumbers on top. Delicious!

cassandrasan
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This is delicious...I have made it twice so far but I add mushrooms to mine and lots of siracha sauce while eating it....

samsungtv
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Your blog has changed my cooking game for life!! Thank you🙏🏾🙏🏾🙏🏾

BrandyChanell
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I will be trying this out soon. So easy.

bobbyc
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Great recipe. I cooked it tonight and it’s so yum, easy and quick. It will become a regular for us for sure.

I found it on your website which has me subscribing here 👍. Thanks again.

Flor.n
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Make this at least once a week, awesome flavor and cheap to make :)

thuyq
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Hi my name is Aaron Durr and I like this

AaronDurr
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I made this today and it was wonderful.

tashas
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I love your recipes and have made many off your website. I like the idea of the videos for your recipes. I love watching people cook on youtube. I wish your videos were longer. Will you be making any longer videos anytime soon?

greyeaglemusic
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Can I use skirt steak for this recipe instead?

RoyG.BivDevoe
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my beef gets watery after cooking, and after i add the sauces its like its in a soup. what should I do?

dixonyy
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My korean neighbor would kill me for making this fraudulent dish, that said, what he doesn't know won't hurt him. this is pretty good and easy

americast