Sheet Pan Nachos | Southern Living

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Make tonight's dinner a fast and fun meal that's completely customizable. Your family will love this quick and easy take on nachos, and by using just one skillet and one baking sheet, everyone can pitch in to help with the easy cleanup.

Ingredients:
12 ounces ground chuck; 1/2 cup chopped yellow onion (from 1 small onion); 1/2 teaspoon ground cumin; 1/2 teaspoon chili powder; 1/2 teaspoon kosher salt; 1/2 teaspoon black pepper; 9 ounces corn tortilla chips; 1 (15 oz.) can pinto beans, drained and rinsed; 12 ounces pre-shredded Mexican 4-cheese blend (about 3 cups); 1/2 cup minced red onion (about 1 small onion); 1/4 cup pickled jalapeño slices; 1 medium-size ripe avocado, diced; 1/2 cup sour cream; 1/4 cup chopped fresh cilantro; 1 cup jarred salsa; 1 lime, cut into wedges

Make tonight's dinner a fast and fun meal that's completely customizable.

In 1966, Southern Living was created to highlight the beauty and culture of the growing South. In the decades since its inception, Southern Living, published monthly, has become one of the largest lifestyle magazines in the country. With characteristic Southern hospitality, Southern Living is committed to sharing the region we love with our readers, no matter where they may live.

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Delicious meal all in one cooking sheet for a large family or cooking just for 2.
Thank you for sharing
I love your recipes

motherofallnationssoblesse
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That actually looks great! May be my next "day off" treat!

lisaknox