Healthy Crepes | Akis Petretzikis

Is it possible to make healthy crepes without sugar? The answer is yes and the result is amazing and tasty as you can add bananas and tahini. Apart from the amazing taste, this recipe offers you energy that you need for the rest of the day.

Chef: Akis Petretzikis
Director: Leonidas Pelivanidis
Production: Akis Petretzikis Ltd.

Video Editor: Mihalis Barbaris
Featured Partners: Mary-Rose Andrianopoulou, Katerina Vasilakopoulou, Markos Papakonstantinou, Anna-Maria Volanaki, Aggelos Sofoglou, Giannis Borompokas, Maria Xypolia, Martha Angelopoulou, George Athanassiadis, Valia Athanasopoulou

#akiskitchen #akispetretzikis #HealthyCrepes

[giraffesinc.]

This was a really fun episode, it showed Akis just working and improvising! I hope he is still on Ready, Steady, Cook because he was absolutely amazing. Love from the USA.

[Mercy_Chanter]

Εισαι καταπληκτικός, Άκη! All your recipes are amazing!

[lauraz]

Wow! Light dessert is such a brilliant idea🦄😍😋 Such a mouthwatering recipe 😋

[lindaobrien]

I want to make savory chicken and mushroom crepes, covered in a bechamel sauce with parmesan cheese and thyme.
My mother use to make desert crepes. She was from Croatia and they call them palacinke, they have jelly and walnuts inside and we would top them with powdered sugar. We love your recipes, we're watching from the U.S ❤

[dorapapadopoulou]

Αχ αυτό το παιδί θα το φάω τί είναι αυτά πού κάνεις Άκη μου μα κάθε φορά...Άψογος!!!! ❤😋❤

[louiselavoie]

love crepes, I try to make it almost every weekend or so. For breakfast I stuff mine with raspberries, blueberries and banana topped with creme anglais, and for lunch I'll have it with a slice of ham, roll a few asparagus topped with hollandaise sauce YUM, YUM, YUM

[mienesarii]

You are incredible Akis
Thank you so much

[nikkinickerson]

Brilliant ! Another success, thanks so much. 🇨🇦

[daphnemarais]

It looks amazing
I will attempt it, love both the sweet and savoury

[felice]

Great recipe! Keep up the amazing work!

[VanyllaChan]

Healthy food! I've gotta try this

[lu]

Favolosi questi crepes... AKIS sei un fenomeno della cucina 👍🇬🇷🇮🇹❤️❤️❤️❤️❤️🔝🔝

[ardemisaguirre]

Thank you for this excellent recipes, by the way nice brush 😅

[maramh.]

The tahini idea.. Loved it!! How long can the batter stay in the fridge? Or can the recipe be divided in half?

[jensonkcharlotte]

hi is it possible to use a flour other than wheat flour for anything that contains more in 14% wheat flour gives me problems with eczema and stomach pain?

[klimtkahlo]

Why are these better than regular crepes? Just because instead of animal milk you have plant milk? You still use eggs. 🤯