Fresh Strawberry Pie

Easy fruit pie with fresh strawberries.
Ingredients:
1 9-inch pie crust
1 pound fresh strawberries, sliced
1 pound fresh strawberries, diced
1 cup granulated sugar
4 tablespoons cornstarch
2 tablespoons lemon juice
1 cup water
INSTRUCTIONS

Baked pie crust according to package directions. Let cool. Place sliced strawberries into the pie crust.
In a medium saucepan over medium heat, add strawberries, sugar, cornstarch, lemon juice, and water. Continue to cook over medium heat, until thickened. Pour mixture over strawberries in pie crust. Refrigerate for at least 3 hours, or until serving.