Meringue kisses Recipe | How to Make Meringue Cookies

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Learn how to make the best meringue kisses! They are crispy, sweet and they melt in your mouth. These beautiful and colorful meringue cookies are perfect for birthday parties, for holidays, valentine’s day, as a tread or just as a pretty candy that your family and friends will love!

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Makes about 70-80 cookies
Ingredients:
3 Large egg whites (100g)
1 cup (200g) Castor sugar
Pinch Salt
1/4 teaspoon Cream of tartar (optional)
Gel food coloring (optional)
1 teaspoon Vanilla extract

Directions:
1. Preheat oven to 200°F (100°C), line one or two baking sheets with parchment paper. Set aside.
2. Place the egg whites in a large, clean bowl or a bowl of a stand mixer. Add a pinch of salt and cream of tartar (optional). Beat egg whites until foamy, start by beating on low then increase to high speed, when the mixture is foamy, add the sugar very slowly one teaspoon at a time while continuing to beat.
3. Once all the sugar has been added, continue whisking on high speed and whisk until the meringue is glossy and very stiff.
4. Stir in vanilla extract or other flavoring (see recipe notes). At this stage you can add gel food coloring if desired.
5. Transfer the meringue to a piping bag fitted with a tip/nozzle of your choice. Or just cut the end of the piping bag and pipe without a tip. If you wish you can color your kisses by adding food coloring gel strips inside your pastry bag before filling (see the video).
6. Pipe the kisses onto the prepared trays. Squeeze lightly on the piping bag slowly pulling up before quickly lifting off to create the tip.
7. Place the tray on the center rack and bake for about an hour, then turn the oven off and keep closed for an additional 1-2 hours.

Equipment I used in this video:

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Hey your recipes are really awesome
I wish there is an option of eating through screen😅

Rahul-rbtq
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Very easy to make, it's a great recipe to do with kids, they will have fun for sure.

EasyYummyUK
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Dude, you Rock!! Pat-South Padre Island, Texas

needleworknut
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This recipe is fantastic. Thank you for this!

InspiredByPri
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It works...! This recipe works😢 (after failing several times trying different recipes)

at-qnps
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Good recipe I tried these came out great(also instead of egg whites I used meringue powder it was amazing)

ultimatebaking
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That’s really popular in Belgium, France and in the Netherlands well done 👌🏾

Munes_
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Omg looks fantastic !! the colour is so pretty

o.dalkom
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These things are highly addicting. I use sugar free sweetener like swirve instead if sugar. Completely guilt free addiction. Love your coloring!!!

theresaquidi
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My mom made the best meringue...by hand. #respect

aboutthatlife
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Wonderfull recipt only the time is 4 hours in between 50degrees till 100 degrees

shirleyohad
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just made these but they’re a bit two sweet- idk what to eat it with- | but overall good job! 😊

7/10 - rlly good for ASMR

chaiboix
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I made these and they came out perfect! I popped them in an airtight container and when I went to bag them today they are a bit sticky. They are for a customer's thank you favors and I really don't want them to be a big sticky mess in the cellophane bags. Any tips?

juliecarmenlynn
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Bonjoir merci pour les recettes que vous avez traduis en français s'est sympa👍😉

lilitounane
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This Meringues cookies can we use in whipedcream cake

SanaShaikh-zqmx
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Can someone explain what is the purpose of addtional one hour? Is it to make it crispier?

alyezaserebo
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I bought everything beater, food colour, eggs, 47 pieces of cupcakes piper those thingy — I have to ...😀🤣❤️😊

MM-lrhv
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Can we use liquid food colour instead of gel colour?

roozbahkhan
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Hello m'y friend
Thanks for your sharing
View complèteli 🌺🌺🌺

mammajanat
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Very nice 👌 can I bake in microwave convection at how

saminashaikh