How To Choose A Chef Knife

In this video Vincent explains how to pick a knife that's best for you.

Damascus Steel knives for left and right handed users:
Recommendation for softer steel knives:
Recommendation for harder steel knives:

Korin is located in Tribeca NYC.
57 Warren Street,
New York, NYC 10007

Content in video:
0:00 Intro
0:27 Left or right handed
0:57 The size of knife
2:32 Are you confident in sharpening?

[HH-kwsr]

I need a knife to trim and cut a brisket 🤔

[emiebex]

I had no Idea so much science went into buying a knife.

[einundsiebenziger]

Since you obviously carry so many knives with asymmetrically ground edges, you seem to see an advantage in this feature. I'd so like to have this advantage explained, if there is any which I doubt. And when you're talking about an "9.5 versus an 8.2 knife" it would be helpful for beginners to mention that you are referring to the knives' blade length in inches.