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How To Make QUICK SAUTÉED SQUASH - Day 17,111
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Robert shows you how to make quick cooked squash in minutes!
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Want this recipe emailed to you instead for easy printing?
#YourEveryDaySanta
#Eudaemonius Instagram - @Eudaemonius
Love to hear from you. Questions? Comments?
If you would like to send products to review, they can be mailed to:
Robert Jones
PO Box 353
Santa Barbara, CA 93116
Copyright, 2016 Blue Marble Bounty, Inc.
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Quick Sautéed Squash
2-3 Cups Squash, diced 1/4", (can be zucchini, summer squash, patty pan, or your favorite)
2 Tablespoons vegetable or coconut oil
1 Teaspoon Garlic, minced
Salt
Pepper
Heat large non stick pan with oil until is shimmers. Add garlic and stir for 20-30 seconds. Add diced squash and stir until coated with the oil mixture. Continue to stir and cook for 2-3 minutes until squash is the softness you like. Salt and pepper to taste. Serve immediately. Serves 4.
⇊⇊⇊ More Info: ⇊⇊⇊
CONNECT WITH ME IN OTHER WAYS!!
▶ SNAPCHAT: eudaemonius
▶YOUREVERYDAYSANTA Gear!
===================
Help support all these activities by visiting my Etsy Store and Amazon Store.
===================
===================
Recently Posted videos
Knife Skills - How To Cut Up SUMMER SQUASHES - Day 17,111
How To Make BROILED STEAK - Day 17,111
ONE MAN, ONE HOE - Episode 1 Breaking Ground Again - Day 17,111
Taste Test - MEYER LEMON MORAVIAN COOKIE THINS - Day 17,067
Taste Test - CRUNCHMASTER CHEESE RICE CRACKERS - Day 17,067
Taste Test - BABY MURUKU SNACKS - Day 17,067
Taste Test - FRENCH'S CRISPY JALEPEÑOS - Day 17,067
===================
Want this recipe emailed to you instead for easy printing?
#YourEveryDaySanta
#Eudaemonius Instagram - @Eudaemonius
Love to hear from you. Questions? Comments?
If you would like to send products to review, they can be mailed to:
Robert Jones
PO Box 353
Santa Barbara, CA 93116
Copyright, 2016 Blue Marble Bounty, Inc.
Subscribe - Zeichnen! – Suscribir - 订阅 – Dìngyuè - サブスクライブ – Sabusukuraibu -
الاشتراك - सदस्यता ले – подписываться – Odebírat - 구독하다
===================
Quick Sautéed Squash
2-3 Cups Squash, diced 1/4", (can be zucchini, summer squash, patty pan, or your favorite)
2 Tablespoons vegetable or coconut oil
1 Teaspoon Garlic, minced
Salt
Pepper
Heat large non stick pan with oil until is shimmers. Add garlic and stir for 20-30 seconds. Add diced squash and stir until coated with the oil mixture. Continue to stir and cook for 2-3 minutes until squash is the softness you like. Salt and pepper to taste. Serve immediately. Serves 4.
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