Get Creative with Chinese Steamed Bun Dough

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And while you’re at it...

[DoctorMcHerp]

An old trick for getting that signature, bright-white color on the buns is to add a little bit of vinegar in the water that's going to be used for steaming.

[kingofburgerz]

Wow the risen dough looks so pleasant!

[natanyofsho]

Here's a dilemma: The Kellogg's Rice Krispy Treats so much better than any home made Rice Krispy treat I've ever had. The packaged version is way softer and smoother than the home made ones and I was wondering if you guys could do a video on that.

[RedWolf]

Ive been a member for i dont know how long. It is so well worth it for who ever is concidering going premium.

[吳慧怡-nd]

I live in Taiwan, and this kind of Chinese steamed pork belly buns is absolutely delicious and it's really popular Taiwanese street food.

[brosky]

These shots are seriously amazing. Beautiful work!

[jsphoto]

I made these today for the extended family and they were impresses. Next time i will double the recipe. i did find i had to add a bit more water to the dough. thanks!

[Leonar]

I've been waiting for this for a very long time. Thank you for this, seriously

[secretscarlet]

Love the twists you did on the Chinese bao. Deff can do 2 of these since it's just steaming.

[TheDarwiniser]

totally premium.

been premium for a while now... please bring Joule™ to Australia !!!

[cococanadia]

I wish my bed could be made from this dough

[syahirahn.]

Everything looks so good, number 3 especially! Super excited to try it

[Heghineh]

To me this is an interesting bread recipe, never seen baking powder/ soda being added along the yeast.
Will have to try,
Thank you !

[connorhickey]

Any idea on measurements? Probably the best looking dough ive seen

[jocelynpuente]

always wondered how they are made. cool!

[HungryBaozi]

I'm so curious to try these :) my mom used to make green onion rolls, they're awesome. I wonder if it would be good with ginger and garlic too.

[CookingwithJulia]

Oh my god they look amazing! I've always wondered how to make them and it looks pretty easy! will definitely give it a try! thanks!! :)

[zonnm]

Put the dough in a stainless steel bowl for proofing and the bowl risen in a glass bowl. What a magic!

[Ni_Nina]

This is just freaking so awesome.. thank u .. I have looking for this from quite a long time

[veliagonzalez]

Me encantan todos sus ideas y tips de cocina