🥚 How to Perfect Silky Steamed Egg #Shorts

Ever attempted silky Steamed Egg, only for it to turn out... not silky? That won’t happen again with these pro tips from Daddy Lau! 🥚

#shorts

[jsparakov]

I like how the dish was completely empty while he was giving out tips at them table. That means it was damn good!

[willemgroen]

Dude warm water.. use common sense and don't use a thermometer loool

[michelleliewleefoong]

I liked how your dad proudly said "it doesn't stick to the base, son". 😉

[pennyshi]

I make steamed eggs every day. My 3-year-old daughter loves it and calls it the "egg pudding". Our family version adds egg tofu and shrimps in it and also serves with a touch of sesame oil and a spoon of soy sauce on the top.

[SilveryBlue]

"Under one minutes."

Me: 59 sec then!

[akwa]

Put it in the steamer after the water is boiling and turn the heat to low.
High heat steaming will create bubbles.
That's what my grandma told me.

[akina]

DID-DID HE JUST TOUCH THE HOT CERAMIC PLATE WITH HIS BARE HANDS?? Does he not have nerves in his hands??? Wtf 😭

[FREETHEBAY]

Hearing Cantonese makes me feel so unique for being able to understand it

[joy]

omg the legendary 铁手 only experienced cooks and grandparents have !!!

man now i miss my grandparents, , ,

[pandabear]

When I worked at a Chinese takeout the cook would steam the eggs with lobster eggs. The lobster eggs turned bright red when cooked and looked pretty with the yellow eggs!

[MovableNu]

Okay, hear me out. I've been trying to duplicate Starbucks egg bites in my instant pot. But the texture is always so much firmer ever I make it at home.

I'm gonna see if I can integrate these ideas with my next batch! And/or I'll try making them in one batch in a skillet. thanks! 🍳

[KieronTsang]

Your dad said he uses "暖嘅滾水“ which means warm *boilded* water. Boiled water will vaporize air dissolved and reduce the holes inside the steam egg. This will make the presentation of dish much more beautiful.

[spects]

Thank you so much I love steamed egg but I always have troubles making it

[marcwidner]

That's beautiful. I've never seen more heard of this before. Thanks for sharing

[swymaboi]

Thanks for the tips! How are all your shorts so perfectly looped?

[spongebobby]

I suggest add in some oil and milk...makes it better

[deiluc]

Me who notice how he use his hand to pick up the Food:😲

[sabel_yt]

Yes, I can confirm asian dads have iron hands, only dad, my mom doesn't have it but my dad does, and he always complain about me unable to pick up steamed dishes using bare hands :'(

[shxkerry]

Ahhh my mom use to make this with leftover bao filling. This brings back memories

[pops]

"dont have thermometer around"
have microwave instead, lol