How to make The BEST Authentic Flour Tortillas From Scratch Recipe + SECRET TIP

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🛍🛒Many of the items used in the video are on our Amazon Store Front. Link Below

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Ingredients
7 cups Ap flour
2 and 3/4 cups warm water (90 to 100 degrees)
2/3 of cup lard (155 g)
3 Tsp salt (Morton)
Extras: 2 Tbsp water and flour

Flour tortillas recipes below (Each one has extra tips)

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📌 If you use my recipes for your channel or social media platforms. Please give credit to "Views on the Road". My recipes are original and a lot of loving work goes into them. Thank you, Stephanie
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Disclosure: Bear in mind that some of the links in this post are affiliate links and if you go through them to make a purchase I will earn a small commission. Keep in mind that I link these companies and their products because of their quality and not because of the commission I receive from your purchases. The decision is yours, and whether or not you decide to buy something is completely up to you😁 This is not a sponsored video.

[bgram]

I have to tell you a story. As kids, we got out of school at 3pm, ran up a slow incline to our street to be in line at Mrs Ortiz side door. She would hand out 2 buttered warm rolled up tortillas in tin foil to each child every day of school; usually 13 or more of us. Color did not matter. She was in her 60's I think. A precious memory. I am now 68.

[teresabbusch]

My momma made tortillas for us (7) kids until she got really bad arthritis. So I would go once a week to make them for her until she passed. That was our time.

[tbonealex]

This is absolutely the best recipe for flour tortillas I’ve ever tried, and I’ve tried a LOT of them. Your tips are so helpful! As someone who grew up in Tucson and settled elsewhere, I have been searching for how to make Sonoran tortillas and trying different recipes for about 20 years. Finally, the real deal! 🙌 Thank you!!!!

[Jane_Doex]

Thank you guys for posting your family’s recipes, I lost my Abuela back in high school and She taught me everything I know about authentic Mexican food. However sometimes I wish she was still here so I could call her and ask her questions. I’m so glad you guys have these videos to help answer some of the questions I have. As I’ve gotten older I have been cooking more (I’m 26) and I’m glad I can turn to you guys to help me out with tips. Thank you both so much 💓

[savfaithcalhoun]

I like that your sister was asking questions. She asked questions that I was asking so when you asked “quit playing girl are serious??” About how much pressure you’re applying for the roller, I was like
YES this is not common knowledge 😂 I’m thankful your sister was apart of the video, she really helped break it down. 🥰

[MUAGamer]

I really appreciate these types of videos that explain a lot of the traditional Hispanic recipes, because growing up, my family never showed me - they kind of just expected me to know it. But it feels like I’m with my Tia who’s teaching me all the things I never learned as a kid!

[alissakoski]

I am in Tucson, and this is hands down the most authentic as well as "doable" recipe for regular household kitchens I've seen to date.Thank you.💗

[ladyprepper]

You two ladies have such beautiful souls. It shows in the sweetness and care you show for your followers. Your channel has saved me! We moved from California to Kentucky and while I LOVE Kentucky so much for a variety of reasons, there just isn't any good Mexican food here that I have found. going to just have to make it myself. Thank you so much for sharing your amazing recipes for AUTHENTIC Mexican food, and for sharing your heritage with those of us who appreciate it! God bless.

[mai_world]

I came to learn how to make the tortillas, but stayed for the love and support. Thank you for sharing with us!

[lzrnurse]

What makes it so authentic is the Mexican doña apron you're wearing. Don't beat me with your chankla now

[sarahwickersham]

Just made these and while my hands and arms are aching, I finally did it! So thankful for your wonderful guidance and instruction! ❤️

[natdacake]

Your inspiring reminders about health, having fun and cherishing family are so refreshing. I have had arthritis in my right hand for almost a year now and you inspire me to learn how to make these and keep making them to help keep movement in those muscles lol I’m excited to see and learn more from you!

[blinkandrhcp]

I'm trying to go to sleep and all I can think about are soft delicious tortillas

[khandi]

My grandfather always told me there is not no bad tortilla doesn't matter what state you make or how round it is as long as you can eat it it's a good tortilla

[dermgirlinc]

My fondest memory of my grandpa is making tortillas with him every Saturday morning. He would sing in Spanish to me and throw the tortillas up in the air like a pizzeria. It was magical watching the tortillas cook and to this day everytime I have a nice warm tortilla I think of mi abuelo. Thank you for the amazing video

[valetrujilloNV]

When I queued up this video to learn how to make tortillas I would have never guessed I would find so much joy, humor, technique, philosophy and sage like advice. You ladies are beautiful people.Content is rarely this good. Thank you.

[francinef.]

Fresh homemade tortillas are the best ever! Hot off the placa just put some butter, melts in your mouth. 😘

[MP_Soundbox]

Being a middle aged guy from the west coast of BC, Canada, I'm the only one in my family or any of my friends who regularly cooks Mexican meals, the details I learned from this will take my tortillas to a much higher level! I love your vibe! Thankyou!

[kotzuitheplant]

Made them last night for my family. I can't explain how happy I am because the tortillas are PERFECT! Thank you so much😊🙋

[moonshynegirl]

It was that way at my Aunt Gracie's house. When I wanted to learn to cook, I had to get up at 4:00 am and watch her cook.
I love reading everyone else's comments. They are so encouraging and heartwarming.
Thank you for sharing. I'm excited to try making these.