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Chef Tutorial: Herb Garlic Pesto

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Learn how to make homemade pesto with our online culinary arts chef. Pair it with your favorite pasta for a simple gourmet meal.
Herb Garlic Pesto Recipe:
Ingredients:
4-5 oz Fresh Basil and Parsley Leaves
2 oz Pine Nuts (toasted)
2 cloves Garlic
2 oz Parmesan Cheese
1 tsp Dijon Mustard
2-3 oz Extra Virgin Olive Oil
1 oz Lemon Juice
1 tsp Sea Salt
½ tsp White Pepper
Method:
1. Blanch herbs in salted water for 5 seconds, shock and squeeze to remove excess water
2. Blend herbs with remaining ingredients in high speed blender until smooth
3. Adjust seasoning with salt, pepper and lemon juice
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