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If you only have 10 min, make STICKY honey-garlic Teriyaki Salmon 😍 #salmon #shortscooking
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✨You can find the full printable recipe with tips and directions on my website which is linked here:
My honey garlic Teriyaki salmon skewers are a light and healthy meal that’s perfect for summertime grilling. If you love teriyaki sauce, but not the high amounts of sugar that are a part of many recipes in store-bought sauces, then this four ingredient version is for you. Soy sauce, honey, garlic, and sesame oil make up this simple and healthful teriyaki sauce, which gets coated on salmon skewers. The skewers can be cooked in a grill pan on the stove or on the barbecue.
I like serving this with a side of steamed rice, a simple cucumber salad, and a sprinkling of white sesame seeds. For a low-carb meal, serve these skewers over a green salad with all your favorite summer produce; avocados, cucumbers, and tomatoes would be delicious.
EQUIPMENT
grill pan, regular pan, or barbecue
2 small bamboo skewers soaked in water
INGREDIENTS
Two 4 ounce salmon filets
2 tablespoons soy sauce or tamari
2 cloves garlic, minced
dash of toasted sesame oil
1-2 tablespoons honey, depending on how sweet you like it
touch of avocado oil for the pan or grill
sesame seeds for garnish
Additional Ingredients:
cooked rice of choice
any veggies on the side cucumber salad or steamed veggies would be lovely
You can find the full printable recipe with tips and directions linked in my bio or on my website. Search for TERIYAKI SALMON SKEWERS in the search tab on the website and it will pop right up.
⚠️I do not authorize other food accounts to download and use my videos for their own channels without written consent.
#TheModernNonna #RecipeShare #TeriyakiRecipes #SalmonSkewers #Salmon
My honey garlic Teriyaki salmon skewers are a light and healthy meal that’s perfect for summertime grilling. If you love teriyaki sauce, but not the high amounts of sugar that are a part of many recipes in store-bought sauces, then this four ingredient version is for you. Soy sauce, honey, garlic, and sesame oil make up this simple and healthful teriyaki sauce, which gets coated on salmon skewers. The skewers can be cooked in a grill pan on the stove or on the barbecue.
I like serving this with a side of steamed rice, a simple cucumber salad, and a sprinkling of white sesame seeds. For a low-carb meal, serve these skewers over a green salad with all your favorite summer produce; avocados, cucumbers, and tomatoes would be delicious.
EQUIPMENT
grill pan, regular pan, or barbecue
2 small bamboo skewers soaked in water
INGREDIENTS
Two 4 ounce salmon filets
2 tablespoons soy sauce or tamari
2 cloves garlic, minced
dash of toasted sesame oil
1-2 tablespoons honey, depending on how sweet you like it
touch of avocado oil for the pan or grill
sesame seeds for garnish
Additional Ingredients:
cooked rice of choice
any veggies on the side cucumber salad or steamed veggies would be lovely
You can find the full printable recipe with tips and directions linked in my bio or on my website. Search for TERIYAKI SALMON SKEWERS in the search tab on the website and it will pop right up.
⚠️I do not authorize other food accounts to download and use my videos for their own channels without written consent.
#TheModernNonna #RecipeShare #TeriyakiRecipes #SalmonSkewers #Salmon
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