Here's How Chick-fil-A Makes A Perfectly Crispy Chicken Sandwich | Southern Living

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The secret is out.

In 1966, Southern Living was created to highlight the beauty and culture of the growing South. In the decades since its inception, Southern Living, published monthly, has become one of the largest lifestyle magazines in the country. With characteristic Southern hospitality, Southern Living is committed to sharing the region we love with our readers, no matter where they may live.

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I worked at chick fil a then I got promoted to customer

jakefreeman
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Chick-fil-A is the best fast food. It's always fresh and delicious. The workers are always fast and friendly. I've never had a negative experience with Chick-fil-A.

firstnamelastname
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*Sees a chick-fil-a employee whose legs are ripped af*
"Do you even press chicken fillet bro?"

Abi-hqlm
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I ordered a sandwich meal and nugget meal and I sat there for 30 minutes in the drive thru. For all my trouble, they changed my medium orders to large, Gabe me extra nuggets, and gave me my money back. I guess it really is their pleasure 😂

devontemccoy
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Don't know why I watched this bc this is literally my job.

Asawade
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Now I need to buy a $3000 commercial pressure

xanadujohn
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I worked in the kitchen at chick fil a and let me tell you that breading table will never be that clean

bendersnatch
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Don’t watch this at 2 am on a Saturday 😞😞

RodReelFishing
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"we're just gonna get our seasoned flour, this is just Don't give away the secret spices!

itr
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I've never heard anyone talk about needing muscles to bread a chicken before

johnfields
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"seasoned" chicken means they brined it in dill pickle juice.

DonutOperator
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her : _the most important thing is to frying the chicken_

well ma'am, I dont want to eat *raw* chicken

azelasd
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Used to work at chick fil a and what’s she’s not telling you is you have to have like 30 prepared and ready to be dropped in the fryer within 90 seconds

tylergamel
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This made me crave some but it’s Sunday 😫

juliacamargo
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Wonder if anyone has ever lost the chicken in the flour

bonkiozz
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There's a Chick-fil-A right down the street from me, and this is no exaggeration: There is a line around the building for the drive thru and the parking lot is full from the time they open until it closes. Every day, every week. I have never seen a restaurant that busy that often. The owners have to be making money by the bails. I limit myself to once a week so I don't get burned out, but I don't think I can. So good.

valuedhumanoid
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Of course this video gets recommended to me on a Sunday

JAAnewboy
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Top 10 beginner tips for building huge calves

nate
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"The secret behind Chick-fil-A chicken sandwiches" *SHOWS A COW IN THE BACKGROUND*

kuhnandreas
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Yet we still get our food in a packed drive through under a minute ♥️😂😂

oppstea