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Seafood paella | Paella de marisco
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This is a showstopper of langoustines, prawns, squid, and clams paella! One dish that will transport you straight into the Mediterranean coast of Spain, sunglasses on, holiday mood on, over 30 degrees, a light breeze to make it easier (I give you that), vino Blanco to hand and your family around the table. I mean, I am getting excited as I write this! This dish is a jewel of our gastronomy which should be truly celebrated. I share it with all of you with the hope that it brings you a lot of happiness around the table. Salud!
If you have enjoyed the video please give me a thumbs up and subscribe to the channel, I will be posting more and more recipes every week, and let me know in the comments box below your opinions, any doubts you may have or which other recipes would you like me to cook.
Alternatively, you can find this recipe and many others in my 2 bestselling books:
To FOLLOW ME on social media I leave you a few links below:
EDITED MY MATHROBINSON
@_mathrobinson
INTRO MUSIC by UN TÍO GRANDE, check him out!
Gracias amigos,
Omar Allibhoy | The Spanish Chef xx
If you have enjoyed the video please give me a thumbs up and subscribe to the channel, I will be posting more and more recipes every week, and let me know in the comments box below your opinions, any doubts you may have or which other recipes would you like me to cook.
Alternatively, you can find this recipe and many others in my 2 bestselling books:
To FOLLOW ME on social media I leave you a few links below:
EDITED MY MATHROBINSON
@_mathrobinson
INTRO MUSIC by UN TÍO GRANDE, check him out!
Gracias amigos,
Omar Allibhoy | The Spanish Chef xx
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