Is GORDON RAMSAY STEAK Worth the Hype? Honest Review in Atlantic City

Gordon Ramsay is one of the most famous chefs in the world. He has amassed several Michelin stars throughout his career, built a successful reality TV career with shows like Boiling Point, the F Word, Hell's Kitchen, and Kitchen Nightmares, and opened several successful Gordon Ramsay fast casual restaurants, such as Gordon Ramsay Burger, Gordon Ramsay Pub and Grill, Ramsay's Kitchen, and Gordon Ramsay Fish and Chips. In this video, we will review the fanciest of all these restaurants, Gordon Ramsay steak.

Gordon Ramsay's recipes are all well-known, but Gordon Ramsay's steak recipe video is one of his most viewed vids. Gordon Ramsay's career is mostly highlighted by his achievements in the haute cuisine world, as evidenced by his Michelin stars. Most notably, Gordon Ramsay's flagship restaurant Restaurant Gordon Ramsay has held three Michelin stars for over 20 years straight. While his other restaurants may have been more casual food, steak is more close to his expertise. It is a simple dish, but its taste is entirely dependent upon the details of its preparation.

Will Gordon Ramsay's steakhouse live up to the hype? Is Gordon Ramsay legit or is Gordon Ramsay overrated and just a celebrity chef coasting off his name now? Watch my video as we review his restaurant and determine if his recipes truly are as good as they are made out to be. We won't only be trying Gordon Ramsay's steak, but we will also be trying the famous Gordon Ramsay beef wellington and seeing if the Gordon Ramsay beef wellington recipe lives up to the hype.

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Restaurant Deets:
Gordon Ramsay Steak
777 Harrah's Blvd, Atlantic City, NJ 08401

[sundaybest]

My husband became disabled recently and lost his job. Learning how to cook by watching Gordon Ramsay has helped uplift his spirits. His birthday is coming up in the Fall and I hope to take him to the Atlantic City location. Plus, they're going to start filming the new season of Hell's Kitchen then!

[PowerThink]

Your reviews are honestly not only informative but the details the whole video. Keep it up!!!

[rossikc]

$80 for a steak and no sides. These prices are ridiculous! For that same price I can grill 4 good sized ribeyes at home. They may not be cooked by Gordon Ramsey, but he sure ain’t behind the grill there either.

[hseebold]

I’ve eaten at Gordon’s Steakhouse @ the Paris in Vegas… it was expensive & I thought the food was phenomenal.
I can honestly say the food I had, and the service I experienced actually does live up to the hype created around the Gordon Ramsey name.

[demanager]

Yo UA, I'm glad your channel is around cus I don't like watching food shorts. I'm really diggin your style and it comes across as pretty genuine too. Keep it up bruh! <3

[chaceruble]

Very informative. I really enjoy your reviews. I have no doubt that if you’re able to gain a audience and do this full time your content will only get better. Good luck UA!

[jaws]

Long time lurker, as someone who follows James Makinson and a few other very notable and good food reviewers, I can say I thoroughly enjoy the detail and fairness that you give each review, it’s really good work and I hope the channel continues to grow

[diddlybop]

UA as someone who loves food and is picky and loves to try new things I LOVE your videos! You’re so humble, like a regular person who is knowledgeable but just normal enough to be relatable. Thank you for not using words like umami and mouthfeel, and just being real 😂

[SparkzMxzXZ]

It looks pretty juicy! And beef wellington again, what a nice throwback! Wonderful review as usual

[jimmymoran]

Another great review. I really enjoy your channel. There are so many reviews out there but what really makes yours great is quite simply, you. You have a great personality & yet ensure your videos are primarily about the food. Congratulations & best of luck with the channel moving forward

[brianshaw]

UA, I just started watching and had to say that your assessment of Chef Ramsay is SPOT ON. We’ve eaten every GR restaurant in Las Vegas. You are one of the most intelligent and credible reviewers on the internet.

[UnrdinrYPrgrmmeR]

I love seeing UA when he enjoys the meal. And that MMM sound he does, makes me really visit all those places and try the food on my own.

[welivekonaside]

Thanks for the honest review. I am a retired restaurant owner from SF now living in Kona. I feel you are fair.
I once won the San Francisco Billy Award for best of the year award for best Burger for under $ 500 (I am dating myself) I mention this because I have eaten at some of your reviewed places and my thoughts mirror yours.
At the moment I am Sous Viding all my steaks and finishing in a hot cast iron pan —133.5 degrees for 2 hours and 45 minutes—-if the meat is prime or choice this is perfect! For an inexpensive chuck roast 40 hours at 133 degrees and sear off in a very hot pan with butter, garlic, and Rosemary /-also a blowtorch for a perfect look!
Aloha Nui Loa

[hisroyalhighness]

Haven't seen you in a few weeks happy for this video you're the Best U A you never disappoint 👍

[paigewillow]

UA a story for you since you seem to like Gordon Ramsey resto’s. I never have liked the guy. Seems arrogant etc. so never ate at his places bc of that. However, my friend an I, who is originally from Scotland, wanted to eat at his resto at Caesars before we went to see Adele. Surprisingly the food was really good and she is picky being from Scotland and now SF. Well, we were seated very close to Ramsey in the coliseum! My friend went over to speak to him. He was so nice and humble to fans coming up to him. He gave my friend a warm hug as she was from his home town. He didn’t turn away fans as they wanted to shake his hand and take a selfie. He thanked us for eating at his resto. So, after that I totally changed my mind about him. He is a nice guy and was pretty low key. Glad you enjoyed his food.

[munchles]

Just FYI, the "black poppy seeds" on the butter is actually black volcanic salt

[imnotchikao]

I love Gordon Ramsey and his shows. Been to 2 locations of his and like most, the steaks were decent but there’s other better places with cheaper prices. His signature dishes and sides can be spotty. Sticky Toffee Pudding is definitely the best part. His desserts, wine selection and staff service are always great.

thanks for trying this out for all your viewers!!! loved your red shirt too : )

[donwolfram]

Well made video. You have an authentic personable presentation style and you appear to be a genuine foodie 👍

[seungkim]

Here's a video idea. Go to a Korean BBQ restauant and spend the same amount of money as you would for a steak at a nice steakhouse and compare the experience: the price/to pleasure ratio, the amount of food you get (e.g. all the free side dishes you get at a Korean BBQ), and the dining experience. I love steak, too, but these kinds of prices are ridiculous for a piece of meat and some steamed/mashed vegetables.