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The Platonic Ideal of Prime Rib at Smith and Wollensky in New York City
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in the premiere episode of Meat Life, food writer, photographer, and professional carnivore Nick Solares examines the dish that inspired him to become a professional in the first place, and which remains the best thing he has ever eaten.
#meatlife #primerib #nicksolares
#meatlife #primerib #nicksolares
The Platonic Ideal of Prime Rib at Smith and Wollensky in New York City
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