Smash Burger Recipe UK - UK BBQ burger ideas - bone marrow burger - peanut butter burger recipe

We're obsessed with a peanut butter burger recipe. The nuttiness and creaminess of peanut butter goes perfectly in a burger with a sweet and sticky chilli jam and a salty and savoury beef burger. Flavour heaven! If you haven't tried a burger with peanut butter, this is your sign to change that. Adding to that, using our bone marrow burger makes this burger juicy and full of umami.

We think we’ve come up with the best burger recipe in the UK. No seriously, we’re not kidding. But this one is for the real foodies, the adventurers! If you haven’t tried a peanut butter burger before, they are banging. Don’t be fooled by the sound of the wacky burger idea, the peanut butter adds a delicious creaminess and nuttiness. Paired with our British Beef, Steak and Bone Marrow Jolly Cow Burgers, plus our Great Taste Award winning Smoked Streaky Bacon, cheese and chilli jam, we believe this is the perfect burger recipe.

One of our favourite UK BBQ recipes is to have a peanut butter burger with our beef smash burgers. We used Manilife's crunchy peanut butter for this recipe, and chilli jam, loving the little kick it gave to this spicy burger. We love a chilli burger, because you need minimal ingredients for something quite delicious. The spicy chilli jam goes great with a melted gooey cheese. Side note. burgers with chilli jam are elite!

If you're looking for spicy burger recipes or ideas, you can also load up our British beef burgers with a spicy sauce. For a fusion food burger you could use gochujang sauce - we love an Asian fusion burger. This British beef burger recipe also goes great with a spicy tomato chutney or tomato salsa if you're a fellow spice lover!

If you want more UK BBQ burger ideas, you can find loads on our site including a Brie, Bacon and Chilli Jam burger, a breakfast beef burger with a fried egg in it and more Asian fusion inspired burgers too. Our current favourite spicy burger idea and smash burger recipe is to make harissa burgers with a melted smokey cheese, garlic mayo, a spicy harissa paste and some rocket.