Is This Damascus Steel Chef's Knife Really Worth The Money?

🔪🔪Curious about the Xinzou Damascus Steel Chef's Knife? Well balanced, sharp and keeps its edge? Find out if this sharp, high-quality knife is worth the investment!
The perfect Damascus Steel Chef's Knife from Xinzou's Lan Series, the ideal Kitchen chefs knife and pleasure for a home cook to use. 62 to 64 HRC on the Rockwell Hardness scale means a 15 degree edge is attainable, and at 8.5 inches, it's an all-rounder. A pleasure to use in the Kitchen, and very easy on the eye!
#chefsknife #xinzuo #damascusknife

10% Discount Code: Knife10

0:00 Overview
3:14 See it in use
6:42 Summary.

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[eduesag]

Good review, I have two Xinzuo Lan, just get I coated the olive handles with virgin olive oil, this is ideal for the handle is very soft and after this will no longer stain.

[gueomduduto]

They use 14cr14mov for the core. If only people know it will perform similar to high end steel like m390.. The problem with many chinese brand is they dont know how to market their product properly..