South Texas BBQ Sauce

hey ! Subscribe and Hit The Bell, It really helps me out :)

#shorts #acooknamedmatt

Let’s be friends on everything ! :)

[acooknamedMatt]

Hey hit that 🔔 and subscribe:) if you already are then comment something nice :)

[michaelchang]

Matt has had quite the glow up comparing him now to back then. Much respect

[Dc]

Clicked faster than my Grandma fell down the stairs.

[BorrachoBandit]

San Antonio again. We support this video as well.

[russellhobbs]

Nothing better than being hungover and watching your vids Matt keep it up brother 👍🏼

[adamstearns]

damn that’s gotta be one of the loudest yet

[kshitij]

Extreme talent of calculating the amount of spices while looking at the camera

[denisejohnson]

Omg!!!! This sauce is FIRE!!! Very very very Good! Thanx chef!!

[joshuamartinez]

Corpus Christi, TX here! South Texas represent

[kushalsharma]

when he was born
Docter be like :- wow, its a boy with flaky salt.

[Mo-velocity]

What could be a good alternative to the beer? Bcs I cant drink but this looks gud

[dalegribble]

Iv went from not really caring about this channel to giving it a chance to subscribed with bells on. And have actually made my family great meals Bc of your videos. Keep them coming! 💪🏼

[justaconfusedguy]

Can you tell me where you got that Dragon Ball Z T-shirt?

[prith]

Hey Matt, just wanted to ask where do u get ur tshirts from?

[usha]

The most impressive thing about this video is how easy and fluent he said woishtershire sauce

[mohammedavdol]

I can't go a single steak video without hearing flakey salt at the end

[chromestorms]

I blame you for making me find spiceology and spending 3 bills on spices and flakey salt.

[lazylogan]

Can you make some more story time vids?

Btw your voice is a beauty

[ElleDeas]

Matt, that brisket is a bit obscene. But ... fine. I’ll get one this paycheck. Okay?!?! Good looks as always. What were the notes in that beer?

[lolaphilippe]

Could you please teach us how to make crème brûle? Love the videos!❤️Hâve a Nice day