Peach Jam (without preservatives)

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Making homemade jam is super easy and delicious. It requires just a few ingredients. In my family, no one likes to eat a peach. But, after I made a jam out of it, it became a favorite with everyone in my family. It's very easy to make and doesn't need any preservatives. Perfect for kids and grownups. I am sharing my tried and tasted jam recipe which is perfect for summer.

Ingredients
Peaches- 5 ( 1 cup pureed)
Sugar- ( 1 cup)
Half lime juice

Method
Wash and peel the peaches. Cut it into small pieces and remove the seeds.
Now keep one peach aside and make a puree of the remaining peaches.
Pour the puree into a bowl. Now take the same amount of sugar in another bowl. Always remember the ratio is 1:1
Now finely chop the peach that was kept separately into very small cubes. Keep it aside.
Take a saucepan and add the pureed peach and the sugar and place it over a stove on medium heat.
Let the sugar melt and cook it for 5 minutes on a medium flame.
When it starts bubbling, add lime juice and stir it well.
After 5 minutes of cooking, add the chopped peach in it and mix it well. Cook it for another 5 minutes.
When it starts to thicken, remove the froth formed on the top.
After few minutes it will turn shiny with a thick consistency.
Switch off the gas and let it rest for 5 minutes. Now pour the jam into a sterilized jar and let it cool.
Let it stand at room temperature for a few hours, then close the lid and refrigerate it. You can store it for 3-4 weeks in the refrigerator.
Relish this yummy jam with your favorite bread.

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Out of all the peach jam making videos on YouTube I like this video the best... You make it look so easy ! and yummy too ! Great job ! 👍

BITTYBOY
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So delicious. Just made it, my family loves it! Thank you!!

TezzyRs
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Made it and it turned out great! Thank you!!!

YuukikaIchigo
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thank you i did and my coworkers love it ty

yellowsand
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Jimin has got no jams so this video is helpful

IlovyouT
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How long can this stay in the fridge before it goes bad without any preservatives? Also instead of peaches, can I substitute it for nectarines?

itran
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Can the lime juice maybe by substituted for lemon juice?

kirstinerasmus
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Hey can v use jaggery instead of sugar pls

swatikamal
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"Some amount of sugar"? It is load of sugar. Sugar also is a preservative.

andrzejzie
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Why are you using a metal spoon in a Teflon pot?

superbee
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Why blend, no need to. Because I make mine, simply wash all the peaches no peeling, simply chopped up, ad sugar and water let it simmer and do a test plate in the fridge, when it's thick enough simply canned in jars after sterilising the jars in hot water and put in microwave for a few mins to dry

lystaylorlt
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Is there any other jams i can make using this method

thejadondaviscommentaries
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Should we boil the peaches before peeling them ?

manarb