Sweet INDIAN STREET FOOD Tour in North India! India's Dessert Capital!

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Special thanks to Archana for joining me on this sweet tour. Follow her on Instagram @lodha_archana
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» THE SWEETS

1. SHRI MISHRILAL HOTEL: Special Rabri + Special Pede
ADDRESS: Clock Tower, Sardar Market, Jodhpur, Rajasthan 34200
OPEN: 8:30AM - 10PM

🥛SPECIAL RABRI
To make this sweet snack, reduce milk by adding sugar until it becomes thick. Add a mixture of rosewater and cardamom powder, then serve.
PRICE: 5 USD/360 INR per kg

😋SPECIAL PEDE
Reduce milk to milk solid (called mawa) by evaporating or drying the milk out. Add cardamom powder, sugar, saffron and kewra (an extract distilled from the flower of the pandanus plant) to the mawa and roast in a wok until it becomes a smooth paste. Allow to cool, roll into balls and enjoy.
PRICE: 5 USD/360 INR per kg
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2. MOTU JALEBI WALA: Jalebi
LOCATION: Tripolia Bazar, Rawaton Ka Bass, Jodhpur, Rajasthan 342001
OPEN: 6AM - 12PM for jalebi (otherwise open until 8PM)

💯JALEBI
Motu Jalebi Wala has been serving one of Jodhpur’s most popular sweets, jalebi, for 105 years. The jalebi batter is made from refined flour, a little bit of gram flour and water. Finish the jalebi by dunking it into sugar syrup and eating!
PRICE: 5 USD/360 INR per kg
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3. JODHPUR SWEETS: Rabri Ladoo + Rose Badam Ladoo + Pista Pan Gilory
LOCATION: 9th C Rd, Sardarpura, Jodhpur, Rajasthan 342003
OPEN: 7AM - 10:30PM
🍡RABRI LADOO
Boil milk and reduce it to mawa (milk solid), mixing with gram flour to create batter. In separate wok, add sugar syrup, saffron and cardamom powder. Strain the batter into the ghee pan, forming small balls. After the balls are fried, dunk in the sugar-saffron syrup.
To make the ladoos (round balls), mix almonds, big cardamom seeds, cardamom powder, rose petals (fresh), the fried small balls that were previously dunked in sugar syrup and bind them together into ladoo.
PRICE: 5.2 USD/380 INR per kg

🌹ROSE BADAM LADOO
Create the dough by mixing soaked almonds and sugar. Then mix with chopped roasted almonds, pistachios and rose syrup. Roll into a balls (ladoos), then roll it again in rose syrup before coating them in dried rose petals.
PRICE: 16.4 USD/1,200 INR per kg

💚PISTA PAN GILORY
Soak cashew nuts and pistachios for 3 hours before grinding them into a paste. In a wok, add water and sugar to create a syrup, then add ghee and the pistachio and cashew paste. With a thick wooden spatula, continue mixing the paste to make it finer. Allow to cool for 30 minutes. Flatten the paste and cut into equal squares. Take one piece and curl it into the shape of a cone.

To make the stuffing, mix gulkand (rose marmalade), pistachios, roasted almonds, mishri (sugar crystals), poppy seeds, pan chutney with silver leaf, sugar and saffron. Allow to sit for one hour, then add the stuffing to the cone. Wrap the cone in edible silver sheet. Finally, using saffron and rose water, create a paste and add a drop on the outside of this sweet treat.
PRICE: 13.6 USD/1,000 INR per kg
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🥒ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.

I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.

Don’t forget to subscribe to Best Ever Food Review Show, so we can connect through food and travel and become Bestys!
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🎬CREDITS:
DIRECTOR OF PHOTOGRAPHY » Bret Hamilton
CAMERA OPERATOR » Nguyễn Tân Khải
VIDEO EDITOR » Lê Anh Đỗ
PRODUCER » Huỳnh Hà My
LOCAL FIXER » Harshita Kalra

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Thanks so much for watching! Follow me on Instagram for more fun food videos! @InstaSonnySide

Special thanks to Archana for joining me on this sweet tour. Follow her on Instagram @lodha_archana

BestEverFoodReviewShow
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This jalebi man (4:18 ) is now no more ( 2 July 2020), RIP jalebi man, you will be missed

dashone
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This channel seems like a tv show that I am watching for free in youtube.... Very professionally made videos and the host has great mix of humor and respect!

somnathsaha
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I’m from Morocco and one of my biggest dreams is to visit India to taste all Indian sweets and pani puri 🥺

ikramlaghmami
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I'm a foreigner living in India since 10 years. Jodhpur is one of my favourite cities to visit. been there multiple times, always worth it. great sights, great food, great people.

simi
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One thing I have learnt from best ever food review show, one trip is the highest rated tour company in Vietnam.

CLUBAEROZ
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Indian food makes AMAZING vegetarian options and they LOVE desserts too!!! I would love to go there!!

sharavila
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I'm not Indian but have tasted and seen most of cuisines in different continent.. No countries have as much variety and good taste of cuisines than INDIA..its amazing

orvileshrestha
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Born in Panama but live in San Antonio, Texas!
I hope I can visit India one day! The
people, food, culture and vibrant colors…
Mesmerizing!

joyb
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Greetings from Philippines! I really love how indian owners love welcoming their foreigners. Also all the indian foods showed in this channel is really yummy tho i havent taste them yet .

lagartotristan
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Wow! Those are some of the most creative and colorful desserts I've ever seen.

ramxmar
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India has so much diversity of food, culture that even me(an Indian)is surprised by these videos😮😮😱

gaurav.
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As an Indian who was raised in Australia I really want to go to back to my birth country one day and experience my family history and FOOD

jlinus
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I LOVE India 🇮🇳, the culture is so immense and beautiful ❤️ i would love to go once in my life, respect and love from Montreal Canada 🇨🇦

kaiju
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Sonny doesn’t only show how good the foods are but also shows the beauty of each local co-hosts in their respective country. My man 👊🏻

williammanalo
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Never clickbaits, never puts his hot guides in the thumbnails and always keeps real ♥♥♥

aassemelzarow
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I love how in the thumbnail Jalebi man looks like an happy Buddha

vivashvanbhushan
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OMG, the thumbnail ... You can see that guy is so proud at what he does

kgpnerd
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I'm from North india but my many south indian or north east brothers comments nt only here your every north indian food videos they wanna invite u...so plzz I request u must visit south & north east india bcoz differents culture & food u definitely like we r divided by culture or food bt united by nation called "INDIA"🇮🇳...By d way nyc video...god bless

peeyushsharma
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That’s the most beautiful tour guider of your show so far. She is so sweet !

vinhdinh