India's Best Breakfast Costs 14 Cents! Amazing Punjabi Street Food!

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Special thanks to Diksha for eating tons of chole with me. Follow her on Instagram @fromposetocloth
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» THE CHOLES
1. ALL INDIA FAMOUS AMRITSARI KULCHA, PURANI CHUNGI CROSSING: Amritsari Kulcha with Chole
ADDRESS: Maqbool Road (Near Racecourse Rd Crossing)
OPEN: 9AM - 4:30PM

😋Kulcha is a type of mildly leavened flatbread, made of refined flour, water and salt. After rolling out the dough balls, they are stuffed with boiled potatoes, onion, grated cauliflower, coriander leaves and green chillies. Finally, they are placed in a tandoor to bake and topped off with butter . they are baked in a tandoor and topped with butter.

Chole is a curry made from boiled chickpeas, adding baking soda, green chillies, channa masala, dry mango powder, red chilli powder and garam masala. Chutney is added, which consists of onion, coriander leaves, mint, red chilli powder and tamarind.

PRICE: .55 USD/50 INR

2. HANSRAJ CHOLIYAN WALA: Mathi Chole
ADDRESS: Majitha Road, 32, Circular Road, New Garden Colony, Dayanand Nagar, Amritsar
OPEN: 10AM -10PM

😋Mathi is made of refined flour, salt and water. To make mathi chole, the mathi is deep fried to make it crispy, giving it a crunchy texture. Chole is then poured over the mathi before eating.

PRICE: .14 USD/10 INR

3. VAISHNO BHOJAN BHANDAR: Bheegha Kulcha
ADDRESS: Basant Avenue
OPEN: 11AM - 8PM

😋Bheegha means ‘drenched’ or ‘wet’. To make bheegha kulcha, the kulcha is drenched in chole. This recipe originated before the partition of India and Pakistan. It was created out of convenience, allowing the diner to scoop a bite in one go. This restaurants dish is unique because it doesn’t consist of ghee (clarified butter), rather it is made solely from masalas and boiled chickpeas.

PRICE: .27 USD/20 INR

4. BUN CHANNE ON A BIKE: Bun Channe
LOCATION: Near BBK DAV College

😋Channe is another name for chole. This Indian style burger consists of a boiled chickpea and boiled potato mix, which is combined with chopped onions, garam masala, mint chutney, green chillies and lemon juice. Once mixed, the stuffing is added between two buns, which have been toasted on a skillet. This inexpensive street food is loved by university students because it's a perfect bite to enjoy on the go!

PRICE: .14 USD/10 INR

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🥒ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.

I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.

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🎬CREDITS:

DIRECTOR OF PHOTOGRAPHY » Bret Hamilton
CAMERA OPERATOR » Nguyễn Tân Khải
VIDEO EDITOR » Jack Mandish
PRODUCER » Huỳnh Hà My
LOCAL FIXER » Harshita Kalra @harshita02

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Thanks so much for watching! Follow me on Instagram for more fun food videos! @InstaSonnySide

Special thanks to Diksha for joining me. Follow her on Instagram @fromposetocloth

BestEverFoodReviewShow
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10:39, I love how when the girl says "normally college girls eat here" The editor cuts to few old men.

SuperAmit
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At first glance i thought she is dhinchak pooja, 😂😂

jawadhossain
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I KEEP ON SAYING IT... INDIA KNOWS HOW TO MAKE THEIR VEGETABLES SHINE... im not a vegetarian but i do enjoy my veggies currified... HECK pakoraise them too... love you INDIA

darwishsalam
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Omg just the thought of Indian food makes my mouth water 🤤 then I get those beautiful smell memories …ugh so delicious 🥲

honeymoon
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I love everything about india...
Everything.... And i'm from Indonesia... 😊😊

TEH-SILVA-ALAMSYAH
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India is a vegetarian's dream vacation.

faerefolke
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That food looked amazing! I love Indian food whether vegetarian or not, because the aromas, colors, flavors and spices are a total panorama for not just your taste buds. Diksha is not only screamingly gorgeous, but a more than worthy fashionista--I mean, come on, she ate all that without losing the lipstick or getting even a tiny stain on her shirt, and that takes mad skills. Respect! :)

MaskedRiderChris
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I love the way she spoke in her own original accent. So simple and elegant. I just love such people.

VANRICKTONY
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I love india more than my country ...i am planning to move risikesh next year

victornolan
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Amla isn't a vegetable... It's a fruit also known as Indian gooseberry!

bhumirajmushahary
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I am Nepali (Nepal is neighboring country of India) and I know how delicious is Indian cuisine 💯😋

ruthchemjong
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You might have seen tears of happiness. this is what laughter of sadness looks like 0:08

sasukeuchiha-fbmr
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6:05 The only person enjoying the Moment was at the back 😁

naruto_uzumakee
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Sonny : what is amla?
The girl : its amla!
Meanwhile me :... Bruhh that's indian gooseberry 🤷‍♀️😑

tararururu
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i just had indian food today, this looks delicious

poetriot
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I loved all the foods here, I can't believe how unbelievably cheap they are. 👏🏼👍🏽✌🏽

Ju.
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She looks like someone who will keep saying "I have a boyfriend"

kumarrajat
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Foreigner eats Indian Street food and we eat MacDonald now😂😂😂

RJGaming-kvnd
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Amla is amla 😑 it's indian gooseberry come on girl

suravimajumdar