Shrimp Scampi with Tomatoes | FeelGoodFoodie

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I want to make that 🤤. Love your channel and the food you make always looks delicious. It gives me an idea of what to make for my family to try.

annarowsell
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I love your food, and sometimes we make them for ramadan ❤❤❤❤❤

TaleenSami-ruin
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Thank you for sharing these great recipes ❤❤❤

mm
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I love how it looks! You really need to go slower or add a detailed description though. Like I'm trying to follow the steps and see exactly what you're adding at what point but it is simply impossible.

giorgipruidze
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Your family is so lucky to have you yumna stay blessed

saniatabasum
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Omg wow this recipe is amazing. I used chicken broth- didnt have vegtable, dried parsley, lemon juice and chopped bell pepper with grated parm at end in additon and i chopped tomato really fine instead of cherry tomatoes. This is incredible

jamehka
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Thank you for not having a pay wall, but it would be nice to have you list the ingredients in the description so I can try some of your recipes before deciding to buy your book.

tompagano
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Great video. Excellent edits, good demonstration of technique…. Great recipe… and therefore an excellent use of my time. So good! 😊

denmarv
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Thank you so much for sharing this great recipe. It's very delicious very tasty. Your all recipes are unique and fantastic..Weldone ❤🧡💕👍.Your all talents and cooking/baking skills are outstanding. You are a wonderful innocent cute God's given very special very pretty very talented very beautiful gorgeous woman with a very impressive voice, stunning smile and mesmerising personality. May God bless you with the best because you are the bestst among all the best, Stay blessed 🎉😊😊❤🧡

kashifkhawaja
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I’m so glad I found you! Everything looks delicious and easy to make! Can’t wait to check out your cookbook ❤

mollyklich
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Yes I noticed that as well I totally agree cooking things from the freezer is much faster than fresh..

michaeladamstone
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I have been looking for this recipe! Yay thank you.

nicafrank
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One suggestion may be can have the ingredients on your video
Easy, can see and read the ingredients 😍

angiengkwaifang
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The magical phrase that sells... good! 😅

chordarrow
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I made this tonight for dinner. Super easy and very delicious too. I did not have any red wine vinegar, used 3/4 of a small can of tomato paste and about 24 cherry tomatoes...

Robert
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Defrosting and cleaning the shrimp takes longer than 10 minutes.

vanessazannis
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Where do I go to, to find the recipes you cook? Wish I'm interested on making myself.

judyruiz
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How long U leave the shrimps out of the freezer for 5 hours?

Marjopolo
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Would you accept a corporate job or Contractor Position to make this recipe consistently in a food hall, jet terminal or corporate property?

YoungAndDumbAgency
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Hi love your recipe but have a question I m Muslim so can’t have alcohol in my food what is the alternative?

vajihaafricawala
welcome to shbcf.ru